The fair "Hokkaido & Tohoku Umaimon Festival" will be held at Hamazushi. It will start on August 19th. Hokkaido-produced saury, Hokkaido-produced saury, Aomori prefecture-produced steamed scallops, Miyagi prefecture-produced large-cut coho salmon, Yamagata chilled ramen, etc. are on sale.

Hokkaido & Tohoku Delicious Festival

The following are examples of products sold at this fair "Hokkaido & Tohoku Umaimon Festival".

Hokkaido Samega Ray

Samegaray with good greasiness and chewy texture. The price is 110 yen (tax included).

Hokkaido saury

pacific saury where you can enjoy the taste of the season. The price is 165 yen (tax included).

Steamed scallops from Aomori prefecture

The umami is softly boiled as it is. The price is 110 yen (tax included).

Large-cut silver salmon from Miyagi prefecture

The body is soft, rich and greasy. The price is 110 yen (tax included).

Yamagata chilled ramen

Ramen that is popular mainly in Yamagata prefecture. Based on two types of soy sauce, the flavors of Hokkaido kelp, Yaizu bonito flakes, mackerel flakes, and shiitake mushrooms are added. The price is 418 yen (tax included).

It will end as soon as all are gone. Prices may vary from store to store.