From the MUJI retort curry series, a new "home-made beef curry that makes the most of the ingredients" is now available. It will be released on April 14th at MUJI and online stores nationwide. The content is 180g (6.35oz) (for one person) and the price is 290 yen (tax included).
"Our specialty beef curry that makes the best use of the ingredients" is a curry that is modeled after the taste made at home, which is easy for people who like home curry that they are accustomed to eating. In developing the product, we asked about 22,000 people to answer the questionnaire using the MUJI passport app, and investigated the ingredients and hidden tastes when making at home.
In order to give the feeling of ingredients made at home, the ingredients to be put in are cut to a large size. At home, "red miso," "peanut butter," and "cocoa" are used as hidden flavors to create a full-fledged taste and add depth to the taste.
The rich taste of vegetables such as potatoes and onions is expressed with stir-fried onions and dried mashed potatoes. It is finished in a "taste like the second day" that has been left to rest overnight. No chemical seasonings, artificial colors or fragrances.