Maruka Foods' Yakisoba "Peyoung" brand sells "Peyoung Curry Yakisoba Plus Natto". The estimated price is 185 yen (excluding tax).
This is a product that combines yakisoba, curry, and natto. Kayaku is dried natto, potatoes, and carrots.
"Yakisoba," "curry," "natto," and "what kind of taste is it?" I was curious, so I decided to actually try it.
■ Tasting
Pour hot water into the noodles containing "Kayaku" and wait for 3 minutes. After draining the water, drop the "sauce" and the "post-filled natto" of dried natto.
For noodles that have been drained
The smell of natto hidden behind the spicy scent of curry. But as much as I thought, THE Natto! There is no strong scent.
When I sip a terrifying bite ... Delicious! It ’s better than I expected! The overall taste of yakisoba is curry, but the dried natto is moderately entwined with the noodles, creating an exquisite smoothness. This is certainly a new discovery!
Natto is entwined with the noodles
The occasional soft natto, loose potatoes, and carrots are also good accents.
One more thing I would like you to try is how to add "sesame oil" here. It seems that you can't tell the difference between yakisoba, curry, natto, and sesame oil, but it's surprisingly compatible. However, since the smell of natto loses to sesame oil, it may be better not to include people who want to feel natto more strongly!
"Peyoung Curry Yakisoba Plus Natto" where you can experience new taste. Be careful when eating, as the slime in your mouth may not be removed for a while after eating and the smell may remain.
* Correctly, add "sauce" and mix, then drop "natto". We apologize for the correction. Before adding oil, transfer the noodles to a plate. Addendum: 2017/12/16