Mr. Donut Sweet Pot

ato

Donuts

will sell a total of five varieties of "Sweet Potato Donuts". This year's theme is "How much can a doughnut become a baked sweet potato? The donuts will be on sale from August 30 to October 10. The donuts will be on sale from August 30 to late October (sales will be phased out).

The

sweet potato dough

is made of Danish dough flavored with baked sweet potato and a glaze with a color and flavor reminiscent of the skin of a baked sweet potato, topped with sesame seeds. The doughnut looks and tastes like a baked sweet potato. 0.6% sweet potato paste is used in the doughnut dough. Priced at 216 yen (tax included, same below) for To go and 220 yen for eat-in. 220 yen for eat-in.

Sweet Potato Do Honey Imo

Sweet Potato Imagine a sweet potato, with a soft and moist texture and syrup soaked into the doughnut. The doughnut is just like a sweet potato. 1% sweet potato powder is used in the doughnut dough. The price is 162 yen for To go and 165 yen for eat-in. Eat-in: 165 yen.

Sweet Potato Do Honey Potato Brûlée

: A doughnut with the texture of a sweet potato, soaked in syrup and caramelized sugar. Sweet Potato Brûlée is a sweet potato doughnut with a crispy texture and caramelized sugar. 1% sweet potato powder is used in the doughnut dough. The price is 183 yen for To go and 187 yen for eat-in. Eat-in: 187 yen.


Sweet Potato Do

: Daigaku Imo (University

Sweet Potato) The doughnut is made with the image of a sweet potato and has a moist texture, and topped with sweet sauce and sesame seeds. The doughnut batter contains 1% sweet potato powder. The price is 162 yen for To go, 165 yen for eat-in. Eat-in: 165 yen.

Sweet Potato Sweet Pot

ato: A sweet potato doughnut baked in the image of a sweet potato with a moist texture and topped with sweet potato cream. The doughnut dough contains 1% sweet potato powder. The price is 172 yen for To go and 176 yen for eat-in. Eat-in: 176 yen.