Shiseido

Parlor

Autumn Cheesecake (Marron) Autumn Hand

-Baked

Cheesecake (Mar

ron) Shiseido Parlor will offer two types of three items in limited quantities: Autumn Cheesecake (Marron) and Autumn Hand-Baked Cheesecake (Marron). The release date is September 1.

The autumn cheesecake, a regular item at this time of year, offers the elegant sweetness, aroma, and rich flavor of Italian marrons. This time, it will be delivered in a package that evokes memories of the season, such as that time at sunset when you walked on a carpet of fallen leaves, or a time spent with a book in your hand in a garden fragrant with autumn breeze.

Autumn Cheesecake (Marron):

Rich cream cheese from Denmark is combined with aromatic Italian marron paste, wrapped in biscuit dough made with domestic flour (Hokkaido wheat) and baked. This luxurious autumn cheesecake allows you to enjoy the refined sweetness and aroma of Italian marrons. The price is 1,080 yen for a package of 3 cakes or 2,160 yen for a package of 6 cakes.

Autumn Hand-Baked Cheesecake (Marron)

Rich cream cheese from Denmark is kneaded with aromatic crushed chestnut grains from Italy, and each piece is baked by hand. The biscuit dough made of domestic flour (Hokkaido flour is used) is added with mellow Italian marron paste to create a luxurious hand-baked cheesecake with the full flavor of the refined sweetness and aroma of Italian chestnuts. The price is 3,456 yen per piece. This product is available only at the main store in Ginza and other stores that carry it.