A review of Muroran Quail Pudding. This two-layer pudding is made with quail eggs from the Muroran Quail Farm in Hokkaido.

Muroran Quail Pudding

Muroran Quail Pudding is a pudding made with quail eggs from the Muroran Quail Farm in Hokkaido. You can enjoy the melt-in-your-mouth texture and flavor of quail eggs and cream.


The label has an illustration of a quail with a simple touch. The price was 410 yen per piece (tax included).

Viewed from the side, there is a layer of caramel sauce on the bottom, and two layers of egg-colored (bottom) and whitish (top) layers on top of that.

What does Muroran Quail Pudding taste like?

The top is a creamy, mild pudding made with raw milk. It has a rich taste of milk and melts in your mouth.


The bottom is the "thick, fluffy, and melty pudding" unique to the Quail Farm. You can enjoy its rich yet mild sweetness and fluffy texture. The caramel gives it a rich flavor.



It has just the right amount of sweetness and a refreshing aftertaste. You can enjoy the deliciousness of the ingredients.