KINOKUNIYA will be offering seasonal sweets and deli items. KINOKUNIYA's seasonal sweets and deli items will include "Cherry Blossom Milk Pudding," "Spring Anpan Set," and "Spring Cabbage Cheese Cream Farfalle.

KINOKUNIYA Cherry Blossom Milk Pudding

KINOKUNIYA Cherry Blossom Milk Pudding will be on sale from March 1 to April 15. The price is 367 yen (tax included, same as below).

The jelly represents the scene of cherry blossom petals floating on the water. The three layers of cherry blossom jelly, milk pudding, and green tea bean paste accentuate the taste of the jelly.

Spring bean-jam bun set

The "Spring Anpan Set" will be available from March 1 to May 31. The selling price is 345 yen.

The set includes three kinds of spring-flavored Anpan: Yomogi Anpan, Sakura Anpan, and Ogura Anpan. You can enjoy the difference in taste between the three types and KINOKUNIYA's dough made with sake seeds.

Cheese Cream Farfalle with Spring Cabbage

Cheese Cream Farfalle with Spring Cabbage" will be available from March 1 to April 30. The selling price is 583 yen.

The light green color of the spring cabbage and the bright color of the shrimp give this dish a spring-like atmosphere. The sweetness of the spring cabbage and the flavor of the cheese and homemade bacon are said to go well together. It is accented with a lovely ribbon pasta in the shape of a butterfly.

Seasonal menu items may vary by location.