At Kihachi Cafe, a limited-time menu such as Christmas sweets and pasta will be on sale on November 16th.

Adult chocolate orange parfait

An adult chocolate parfait with cream and ice cream from Valrhona's "GUANAJA 70% Cacao". The sourness and bitterness of orange peel and blood orange jelly are accented. The price is 1,485 yen (tax included, same below). The sale period is from November 16th to January 15th.

Franboise and pistachio with Noel chocolate vanilla ice cream

Elegantly sweet Christmas sweets. Sandwich Franboise butter cream and pistachio mascarpone cream with chocolate sponge. A small "Strawberry Santa" made from fresh strawberries is attached to the plate to create a Christmas mood. The price is 1,265 yen. The sale period is from November 16th to December 25th.

Caramel apple and nut pie

Arrange KIHACHI's classic Napoleon pie with caramel apples and 3 kinds of nuts. Using plenty of caramel apples, crispy puff pastry, creme shanti and diplomat cream are carefully layered. The price is 1,375 yen. The sale period is from November 16th to January 15th. Limited quantity from 14:00.

"KIHACHI'S ROSSINI Pasta" Spaghetti with roast beef, foie gras and truffles

Spaghetti, which is popular in cafes, is arranged in Rossini style with Japanese-style soy sauce. A Christmas-only luxury pasta where you can fully enjoy homemade roast beef, foie gras flavor, and truffle aroma in one plate. The price is 1,892 yen. The sale period is from November 16th to December 25th.

Hot bouillabaisse rice with grilled cheese

KIHACHI's special soup, which is a mixture of spices and seasonings from Europe, South Korea, Japan, and Thailand, is combined with plenty of cheese and rice to make a risotto. You can also enjoy changing the taste with the special aioli attached. The price is 1,782 yen. The sale period is from November 16th to January 15th.