Creamy and delicious! Here are three "yogurt salad recipes" that the En-eating editorial department actually made and were delicious. "Drained yogurt pumpkin salad" and "cucumber yogurt salad". * Click each recipe name link to jump to the recipe article

Cucumber yogurt salad

A recipe for "cucumber yogurt salad " with a crispy, crispy, refreshing cucumber and plenty of mellow yogurt sauce.


A crispy, crispy and refreshing cucumber with plenty of mellow yogurt sauce. The richness of the olive oil gives it a creamy finish that is not too light. The garlic flavor and the spiciness of pepper accentuate the flavor. Easy to make with one cucumber, this recipe is perfect for summer.

Pumpkin salad with drained yogurt

A recipe for "drained yogurt pumpkin salad " that is finished with drained yogurt without using mayonnaise.


The texture is fluffy and creamy. You can enjoy the slight sweetness of pumpkin and the refreshing acidity of yogurt. The point is to add richness with butter to create a satisfying taste. A pumpkin salad that is lighter than the mayonnaise pumpkin salad and is perfect for summer.

Yogurt potato salad

Just stew the potatoes in yogurt! A refreshing recipe for "yogurt potato salad".


A dish where you can enjoy the fluffy texture of potatoes and the slight acidity of yogurt. It has a refreshing taste, so it is recommended as a side dish for meat dishes rather than snacks. Yogurt, which looks like cottage cheese, has a rich milk flavor. You can also feel a slight sweetness.