From MUJI's "Pasta Sauce Series", "Pasta sauce made from ingredients, fried onions and bacon naporitan," "Pasta sauce made from ingredients, 3 types of cheese carbonara," and "Handmade pasta made from dough" are available on May 26. It will be released on the day. It will be on sale from May 27th at the online store.

MUJI's "pasta sauce made from ingredients" is a pasta sauce made from ingredients that are difficult to cook at home or difficult to prepare. You can eat authentic pasta just by warming it up.

"Stir-fried pasta sauce with ingredients, fried onions and bacon naporitan" is made by sautéing the ingredients with high-temperature direct heat and adding tomato ketchup and Worcestershire sauce to create a naporitan with a good balance of acidity and sweetness. .. It comes in 125g (4.41oz) (1 serving) and costs 290 yen (tax included, same below).

"Carbonara with 3 types of pasta sauce that makes the best use of the ingredients" is a rich parmesan, mild-tasting Gouda, fragrant blue cheese, 3 different types of cheese, and egg yolk and fresh cream. Finished in carbonara. It comes in 130g (4.59oz) (for one person) and costs 290 yen.

"Handmade pasta made from dough" is pasta made using "durum wheat" used as a raw material for spaghetti and the like. The result is a bright yellow pasta. Durum wheat is pre-ground into fine-grained flour, and you can easily make dough by hand-kneading without using a machine. 200g (7.05oz) (for 2 people), the price is 190 yen.