It was announced on the official website that "Cheese in Spring Cabbage Menchi-katsu" will be sold as a limited-time menu at the Tonkatsu Wako shop. It will be available from April 16th to the end of May.

It has appeared as the second of "Recommended Spring Products" that has been launched by Wako since March. The first is a fried food with a sense of the season, following the "Fresh asparagus and raw bacon rolls " that was handled for a limited time until mid-April. Cheese in spring cabbage menchi-katsu is a dish that has been devised to make you feel spring vegetables by adding cheese to the menchi with spring cabbage, which is popular every year.


The selling price and contents may vary depending on the store. In addition, it may not be available at some stores. You will be instructed to contact the nearest store individually for more information. Please note that some stores have shorter business hours. The selling price is 220 yen (tax included) per piece at the Wako Matsuya Ginza store, for example.