At each Mos Burger store, "Menchi-katsu burger" with large menchi-katsu sandwiched will be on sale from May 28th. Limited to about 600,000 meals, the price is 320 yen (tax included).


This product is a burger that combines the shop's original minced meat cutlet with shredded cabbage with a crispy texture. Menchi-katsu is made from minced beef and pork, and is made with coarse bread crumbs to give it a crispy texture. The sauce to match is cutlet sauce. It seems that you can simply enjoy the taste of Menchi-katsu.

Also on the same day, "Chili sauce" and "Premium blend coffee" used in some menus will be renewed.

Chili sauce will be changed from the current chili beans to a sauce that enhances the tomato flavor and spiciness. Target products are "chili dogs," "spicy chili dogs," and "chili dip sauce."


On the other hand, the premium blended coffee has been renewed to use Colombian Supremo beans. By making the roasting shallower, the taste and aroma are enhanced.