Introducing the "Ekiben-style bento" series that gives you the feeling of traveling in one go at Ministop. As the first release, "Ekibenfu Iberian Pork Heavy" and "Ekibenfu Salmon Harako Rice" will be released on January 26th. The price is 555 yen each (excluding tax).

Due to the influence of Corona, we refrained from going out and traveling, and while the desire for extraordinary life increased, we developed an "ekiben-style bento" that makes you feel like traveling. Aiming for "a delicious bento without warming" and "a bento with particular attention to ingredients," it will be sold at an affordable price unique to convenience stores.


"Ekiben-style Iberian pig weight" is a bento that is made by cutting Iberian pigs grown on acorns to a thickness of about 5 mm, baking them, and putting them on top of rice. The best breed of Iberian pig "Bejota" is used. Bejota, which is characterized by the sweetness of lean and fat, goes well with sweet and spicy sauce. You can enjoy it deliciously without warming it.


"Ekiben-style salmon harako rice" is a lunch box with a lot of toppings, in addition to salmon harass that is thick with fat and salmon flakes that are moderately salted. It is a satisfying dish that combines salmon and salmon roe that go well with each other.