Banana Pudding" Easy Recipe! Just mix bananas, sugar, and milk and chill.

A simple "banana pudding" recipe with only 3 ingredients! No gelatin is used, just mix the basic ingredients and chill. It is not only easy to make, but is also very tasty and brings out the full flavor of the ingredients!

Banana Pudding Easy Recipe

Ingredients

Here is what you need to prepare. The recipe is based on the one from the Co-op Pal System.

2 ripe bananas
100 to 150 cc milk or soy milk
1 teaspoon sugar

Adjust the amount of milk according to the size of the banana so that it is not too much.

How to make

Peel bananas and cut into 5-6 thin slices for topping.


Tear off the remaining berries, place in a heatproof bowl, cover with plastic wrap and microwave (600W) for 2 minutes.


While hot, mash bananas and mix with milk (soy milk) and sugar.



Pour into cups and refrigerate. Finish with a topping of sliced bananas, and voila!

How does it taste?

The sweetness of the melt-in-your-mouth ripe bananas combined with the mild richness of milk is delicious! Although it is softer than most puddings, you can enjoy the happiness of the cool, smooth banana milk flavor that melts and spreads in your mouth.


The use of ripe bananas makes it look like a thick pudding without the need to use gelatin to harden it. Add soybean flour to the banana and milk, cinnamon or honey topping if you like! Enjoy this super easy snack to enjoy at home.