From the "Hakata no Hana" series, which celebrated the 40th anniversary of the release of Fukutoku Choshu, the authentic barley shochu-based liqueur "Hakata no Hana Lemon Sour Element" will be released on September 14th. Alcohol content is 25%. Contains 600 ml, the price is 650 yen (excluding tax).

"Hakata no Hana Lemon Sour Element" is a "lemon sour element" that you can enjoy a satisfying lemon sour with a perfect balance between the aroma of wheat and the flavor of lemon just by dividing it with carbonated water. At the shochu brewery in Kurume City, Fukuoka Prefecture, 100% of carefully selected barley is used, and the lemon juice and lemon zest from the Mediterranean coast are carefully pickled based on the authentic barley shochu brewed with soft and clean water pumped from deep underground in the brewery. , "Lemon spirits" manufactured in Fukuoka is used to add lemon flavor.

The label has a large image of "lemon sour" on both ends on an indigo background that expresses high quality, and the product name, lemon illustration, recommended ratio, etc. are scattered in the central hexagonal frame, far away. It is finished in an eye-catching design.

The recommended ratio is "Hakata's Hana Lemon Sour Element": "Carbonated water" = 1: 3. Adding frozen cut lemon will further increase the lemon flavor, and the deep flavor derived from barley shochu will be noticeable. I will. You can adjust the intensity according to your taste and mood of the day, or try various arrangements.