The noodle-free "bean sprout fried noodles" are more satisfying than I expected!

Only bean sprouts without noodles! Introducing the recipe for "bean sprout fried noodles" that uses "bean sprouts" instead of the main noodles. Even if you don't have noodles, you'll be quite full!

■ Materials

Bean sprouts 1-2 bags Pork 50g (1.76oz)
1.5 tablespoons of sake
1 tablespoon soy sauce
1 tablespoon Worcestershire sauce
1 tablespoon oyster sauce
Salt and pepper Appropriate amount Salad oil Appropriate amount

Add your favorite ingredients and cut vegetables with the bean sprouts to increase the volume and color.

■ How to make

Heat the salad oil and fry the pork.


When the color of the meat changes, add bean sprouts and cut vegetables. Is it a little more? Even if you think it's enough, it will decrease as you fry it, so it's OK.


Add sake, soy sauce, Worcestershire sauce, oyster sauce, and salt and pepper, and bake while mixing well until the taste is familiar to the whole.


Serve on a plate and top with red pickled ginger and green laver to complete!

■ Satisfaction is higher than I expected!

I thought, "Isn't it a little unsatisfactory without noodles?", But the bean sprouts are crispy and chew a lot, so I'm quite satisfied. It is recommended to eat freshly prepared food, as the whole will become worn out over time. It's healthy without noodles, so it's recommended when you're worried about eating too much or when you want to save money.


"Sprout fried noodles" made without noodles. Would you like to have dinner today?