A new menu "Chicken-yaki Bento" has been added to the Aeon Group take-out bento chain "Origin Bento". A dish with a punchy garlic miso sauce.

"Kei-chan" is a local dish of Gifu prefecture that uses chicken and vegetables. The origin menu is made with garlic-flavored miso sauce, which makes the rice go well.

The "Chicken-yaki Bento" with rice is priced at 594 yen (tax included, same below). It is also available as a single side dish without rice, and the selling price is 486 yen.


Both are sold at each Origin Bento store, as well as at "Kitchen Origin," a business format for women. However, please note that it will not be handled during the hours from 6 am (or open hours) to 9 am.