Mos Burger "Miso Katsu Burger with Hatcho Miso" and "Miso Katsu Rice Burger with Hatcho Miso" to be available in Aichi, Gifu and Mie prefectures in the Tokai region on November 1!
Miso Katsu Burger with Hatcho Miso" and "Miso Katsu Rice Burger with Hatcho Miso" will be available at 115 Mos Burger stores in the three Tokai prefectures (Aichi, Gifu and Mie).
Kyoto Limited Small Yokan "Shiro-Miso" and "Kurozu Yellow Bean Flour" are available for pre-order in the Toraya online store for a limited time only. 5 pieces from 1,620 yen.
Toraya's online store is offering pre-order of "Shiro-Miso" and "Kuro-Mame-Kokko" small yokan, available only in Kyoto, for a limited time only. The "Kyoto 5-pack (Kyoto)" of small yokan includes two "Shiro-Miso" and three "Kuro-Mame-Kokko" yokans for 1,620 yen.
Ippudo "Miso Akamaru" Smooth pork bone broth combined with several kinds of miso for a rich and full-flavored winter ramen!
Miso Akamaru" is now available at Ippudo as a limited-time winter menu item. Three types of miso (miso, barley miso, and combined miso) are combined with pork bone broth. Toppings include roasted pork belly chashu pork, green onions and red onions, bean sprouts, and burnt butter corn.
Yamaokaya "Mature Miso Bean Sprouts Ramen", two kinds of miso blend, special thick noodles, piles of vegetables and garlic!
Ramen Yamaoka-ke has introduced a limited-time menu featuring "Aged Miso Bean Sprout Ramen," "Aged Miso Bean Sprout Ramen Half Rice Set," and "Aged Miso Bean Sprout Ramen Special Gyoza Set," which combines two types of miso in a deeply delicious aged miso soup with special thick noodles, a pile of vegetables and garlic. The soup is made with a combination of two kinds of miso paste.
Toraya's "Ozoni" at Toraya Karyo, with round rice cake, prawns, carrots, and white miso paste, which seems to originate in Kyoto!
Toraya Karyo, a restaurant attached to some Toraya stores, offers "ozoni" at the beginning of the year. The soup is made with white miso paste, which is typical of Toraya, which originated in Kyoto, and includes round rice cakes, prawns, and Kyoto carrots.
LAWSON "Beer that Goes Well with Tori-Yasai Miso" on Sale in Chubu Region "Tori-" in Tori-Yasai Miso is not a chicken?
LAWSON, INC. will start selling "Tori-Yasai Miso Soup" and "Tori-Yasai Miso Udon" using Tori-Yasai Miso, a seasoning miso popular in Ishikawa Prefecture, at LAWSON stores in the Chubu region. In addition, "Beer that goes well with Tori-Yasai Miso (350ml)," a beer with a flavor that goes well with Tori-Yasai Miso, will go on sale at stores that sell sake in Ishikawa, Toyama, and Fukui prefectures.
Pork miso soup with kiriboshi-daikon (dried radish) - easy recipe! Deep flavor of miso and mushrooms, crunchy texture
Here is a simple recipe for Kiriboshi Daikon Pork Soup. The miso is infused with the richness of pork, the sweetness of kiriboshi-daikon (dried strips of radish), and the flavor of mushrooms.
Matsuya "Stir-fried pork and eggplant with spicy miso set meal", "Stir-fried pork and eggplant with spicy miso set meal double", "Stir-fried pork and eggplant with spicy miso rice set", "Stir-fried pork and eggplant with spicy miso rice set double"
Matsuya will be offering "Stir-fried pork and eggplant with spicy miso", "Stir-fried pork and eggplant with spicy miso set meal double", "Stir-fried pork and eggplant with spicy miso rice set" and "Stir-fried pork and eggplant with spicy miso rice set double".
Mos Burger "Tohoku Pork Miso-Yaki Burger with Miso Sauce from Fukushima" and "Tohoku Pork Miso-Yaki Rice Burger with Miso Sauce from Fukushima" limited to 6 prefectures in Tohoku!
Mos Burger in Tohoku area will release "Tohoku Pork Misoyaki Burger with Miso (Pork Sliced Cheese) Fukushima Prefecture Miso", "Tohoku Pork Misoyaki Burger with Sliced Cheese Fukushima Prefecture Miso", "Tohoku Pork Misoyaki Burger with Double the Meat Fukushima Prefecture Miso", "Tohoku Pork Misoyaki Rice Burger with Miso Fukushima Prefecture Miso", "Tohoku Pork Misoyaki Rice Burger with Miso and Rice with Miso from Fukushima" will go on sale.
Three recipes using gochujang: "Cucumber with Korean-style gochujang," "Avocado with yukke-style gochujang," and "Tuna sashimi with Korean-style sauce.
We introduce a collection of recipes using gochujang (red pepper paste). Three of them are "Cucumber with Korean-style Gochujang", "Avocado with Yukke-style Gochujang", and "Tuna Sashimi with Korean-style Gochujang".
Hokkaido Miso and Tonkotsu (pork bone broth) flavor! Recreate the taste of a famous restaurant in a pot!
Daisho will be selling a new product for the fall/winter of 2022: "Sumire Sapporo thick miso flavor," a nabe soup supervised by a famous restaurant. Sumire" is a famous restaurant in Sapporo known for its rich and fragrant miso ramen.
"Stir-fried oysters and Chinese cabbage with miso", "Stir-fried chicken, eggplant and bitter gourd with miso", "Stir-fried pork belly and cabbage with garlic and miso", "Stir-fried new potatoes with miso".
Here is a collection of "Miso Stir-Fry" recipes that allow you to enjoy the rich flavor of the dish. There are four recipes: "Stir-fried oysters and Chinese cabbage with miso," "Stir-fried chicken, eggplant and bitter gourd with miso," "Stir-fried pork belly and cabbage with garlic and miso," and "Stir-fried new potatoes with miso.
Easy Mackerel Can Recipe "Mackerel Cold Soup" - A twist on a local Miyazaki delicacy! Cool miso flavor with shiso leaves and ginger
Here is a simple recipe for "Mackerel Cold Soup," an adaptation of Miyazaki Prefecture's local dish "cold soup" using canned mackerel. Using canned mackerel saves time and effort by eliminating the need to grill the fish and remove the bones while breaking the fish apart.
Ministop "Oshima" owner supervised "Cold Miso Salad Noodles", "Garlic Miso Chashu Bowl", "Miso MAZE", "Spicy Miso Ramen Salad", "Garlic Miso Pork Karubi Stack", "Garlic Miso Chashu Egg and Rice".
Ministop will sell "Cold Miso Salad Noodle," "Garlic Miso Chashu Bowl," "Miso MAZE," "Ramen Salad with Spicy Miso," "Garlic Miso Pork Calbee Stack," and "Garlic Miso Chashu Egg and Rice" supervised by Takeshi Oshima, the owner of the ramen specialty restaurant Oshima in Funabori, Edogawa-ku, Tokyo.
Kikusuido "Dekitate Potato Chip - Fermented Somifa" - Japanese-style potato chip with the flavor and function of fermented food
Kikusuido will release "Freshly Made Potato Chip - Fermented Somifa" using freeze-dried "Fermented Somifa". This potato chip has the flavor and functionality of fermented foods and is uniquely Japanese.
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Kraft Boss "Taiyo no Acerola Tea" Limited Time Only! A luxurious blend of orange, apple, acerola, pineapple, and strawberry.
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Dom Dom Hamburger "Sweet and Spicy Chicken Burger" with 2.3 times more chicken in "Big Size"! Domdom's Day Campaign October 6~!
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KALDI's "Original Vietnamese Bag" duck pig bag and pouch with instant noodles, snacks, and chili sauce!
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Katsuya "Negi Negi Rayu Roast Katsu Donburi" (Roast Katsu Bowl with Negi Negi Rayu Sauce) A mouthwatering bowl of rice topped with a spicy raayu sauce!
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10 Best Christmas Cake Ideas at Japanese 7 Eleven - Get your holiday cakes at convenience stores!