Matcha flavor is now available in Lawson's blockbuster sweet "Basque". "Matcha Basque -Basque-style cheese cake-" is on sale from July 14th.

Lawson Matcha Basque

Basque-style cheese cake with Uji matcha espresso and Uji matcha powder. It is topped with whipped cream, walnuts, and black honey sauce with brown sugar, and finished with brown sugar caramel on the bottom. The price is 380 yen (tax included) per piece, and the calories are 413 kcal.


Basque that has been brought to "Japanese" to the fullest. What is the taste?

I tried to eat

The moist, thick, paste-like mouthfeel remains basque, and the matcha flavor is very rich. It melts and spreads the sweetness and bitterness of an exquisite balance. With a tightly concentrated taste, a strong sense of satisfaction!


When eaten with whipped cream topping, the richness of basque is mild with a milky taste. You can enjoy light changes. A topping with a deep richness of black honey sauce and walnuts that have a bitterness different from matcha. I'm thinking about it ~.


It's an insanely delicious and highly complete dessert, but the evaluation may differ from person to person in that the matcha is too strong to feel the flavor of cheese. Basque has a rich mouthfeel, and although it seems that a lot of cream cheese is used, the taste is quite superior to matcha. It is recommended to enjoy it as a matcha cake instead of a cheesecake.