Sushiro's "Hokkaido Umaimon City!" Luxury "Seafood Tenkomori" and Ramen supervised by "Ramen Shingen"
At each conveyor belt sushi restaurant, "Hokkaido Umaimon City!" Will be held with all 20 types of products related to Hokkaido. A lineup of sushi that makes you feel like traveling to Hokkaido, such as natural fish from Hokkaido and products supervised by famous local restaurants.
"Shrimp-flavored miso ramen" at FamilyMart in Hokkaido! Developed with the shrimp soba boom as a hint
"Shrimp-flavored miso ramen" developed with the "Ebisoba boom" as a hint will be on sale at each FamilyMart store in Hokkaido. Based on miso that makes the best use of the deliciousness of vegetables, which is a characteristic of Sapporo miso ramen, the soup stock of shrimp is used to create a fragrant and flavorful shrimp flavor.
Fuji Soba "Earth's rich miso ramen" store only --I want to eat it on a cold day!
Fuji Soba, a standing-eating soba chain that operates mainly in the Kanto region, sells "Daichi no Miso Ramen" as a store-only menu. It's full for the winter season.
Mokotanmen Nakamoto November limited menu summary --I'm curious about "Sakhalin Ramen"!
The November limited menu will be on sale at the ramen chain "Mokotanmen Nakamoto". Details are announced on the official website. Different menus are prepared for each store, such as the main store "Sakhalin Ramen".
"Kourakuen" collaboration menu for Lawson! Check out 7 items such as "Karaage-kun" with Chinese noodles
At each Lawson store, collaboration menus with Kourakuen such as "Karaage Kun Kourakuen Supervised Chinese Soba Flavor (Shoyu Ramen)" will be released in sequence. As a convenience store product where you can easily enjoy the taste of Kourakuen, there are 7 products for a limited time.
I'm curious about the Meisei cup noodles "Kimchi ramen containing 40,000,000,000 lactic acid bacteria"! Bean sprouts and kimchi look crispy
Meisei Foods will release "Kimchi Ramen with 40,000,000,000 Meisei Lactic Acid Bacteria" and "Garlic Miso Ramen" containing the largest number of lactic acid bacteria in the history of cup noodles.
"Crab Festival" for a limited time at Sushiro! A lineup of 11 products that you can fully enjoy, such as 3 types of snow crab
At each Sushiro store, a "crab festival" will be held where you can fully enjoy the "crab" including the three types of snow crab. This year, multiple types of snow crab will be prepared, including book snow crab, round snow crab, and red snow crab.
"Myojo Noodle God Cup Shinta Noodle x Miso" Super-rich miso soup and super-thick noodles!
Myojo Foods will release cup noodles "Myojo Noodle God Cup Shinta Noodles x Miso". A dish to enjoy ultra-rich soup with ultra-thick noodles. Garlic is fried in a direct fire kettle, and two types of pork bone extract, red and white miso are mixed to make an ultra-rich horse miso that is often entwined with noodles.
6 ramen items supervised by a popular ramen shop in Lawson, Tohoku! "Noodle shop Kumagai supervision rich salt chicken soba" etc.
At each Lawson store in the Tohoku area, ramen supervised by popular ramen stores from all over the Tohoku region will be on sale at the same time. Limited to the prefecture where each ramen shop is located.
Acecook "MEGA Miso Super Rich Miso Ramen" --You can enjoy a strong miso feeling with 2 bags of liquid soup!
From Acecook, the cup noodle "MEGA Miso Super Rich Miso Ramen" featuring a strong miso-like soup will be released. A cup with the theme of "miso" from the brand "MEGA" series, which has enhanced the representative elements of the deliciousness of the menu.
"Sapporo Ichiban Miso Ramen Rich Sapporo Scorched Vertical Big" --Sapporo Ichiban Scorched Miso Flavor!
A new flavor of the "Sapporo Ichiban" series will be released from Sanyo Foods. Instant noodles "Sapporo Ichiban Miso Ramen Rich Sapporo Scorched Vertical Big" are sold nationwide.
Kitakata ramen "Sakauchi" and "Scorched sesame miso ramen" for a limited time --Rich and rich scent!
"Scorched Sesame Miso Ramen" is now on sale at Kitakata Ramen "Sakauchi". It will be available for a limited time. The menu that was selected as the first place in the "Sakauchi General Election" of the 2019 seasonal product popularity vote.
"Ranking of local noodle dishes that you want to eat at least once" --The second place is "Italian" The first place you care about is ...?
The "goo ranking" is a survey and ranking of which of the local noodle dishes that are full of charm unique to the region that many people want to eat! did.
A summary of 10 kinds of Torikizoku's autumn / winter limited-time menu! --Shime's "Chicken salt boiled egg ramen" etc.
The izakaya chain "Torikizoku" has started a limited-time menu in the fall and winter. A total of 10 types have appeared, including the shime "Chicken salt boiled egg ramen".
Seiko Mart "Tsukimi Yakitori Don" looks delicious! --Original ramen has also been renewed
The new menu is introduced on the official website of the convenience store "Seiko Mart", which is located in Hokkaido and parts of the Kanto region. "Tsukimi Yakitori Don" has appeared in "Hot Chef" where you can enjoy freshly cooked food in the store.
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Recipe] "Adzuki-bar Gohan" - Rice cooked with azuki-bar on top of rice! Believe it or not, it's insanely delicious!
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Lloyds "Nama Chocolate [Choco Mint]" and "Amand Chocolat [Choco Mint]" limited time and quantity! Refreshing mint and cocoa harmony.
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LAWSON "THE 500-yen Donburi (Croquette & Pork Yakiniku)" - Large, dark flavored croquette is the star of the show! Limited to Kanto area
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Flower Miffy Hydrangea Yogurt Drink" from Flower Miffy Juice Garden, topped with diced jelly and mint
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Cafe COMSA "Melon Mille Crepe" Melon is the month of July! Bright green color, elegant aroma and sweetness, juicy pulp