A chilled and delicious "cool snack" chosen by the editorial department--Jimejime rainy season is cool with this!
Finally, the Kanto region has entered the rainy season. In the damp season, eating "cool snacks" to cool off is the best way to eat! This time, we will introduce "chilled and delicious" snacks that you can easily eat.
A sandwich on a skewer! I ate "skewer sandwich" at Ogikubo "Yappi Bath"
I ate a sandwich stuck on a skewer, also known as "Kushi Sandwich", at Ogikubo's sandwich shop "Yappi Bath"!
Hattendo's cafe is now in Tokyo Dome City! Offering burger-style sweets such as "fruit burger" using "cream bread"
The Hattendo Cafe LaQua store, which is popular for its cream buns, will open in Tokyo Dome City LaQua.
Rainy day "Dom Pérignon cooked rice" ...! I ate at "Genies Tokyo" in Roppongi
"Dom Pérignon's cooked rice" using high-class champagne "Dom Pérignon" has appeared at the restaurant "Genies Tokyo" in Roppongi. This is surprisingly cool. Enjoy it with "Adult BBQ".
"Flake French toast" sprinkled with corn flakes and fried is at Osaka Brothers Cafe
The new menu "Flake French Toast" is on sale at Brothers Cafe Namba CITY.
At Minami Aoyama's travel cafe "Ranikai Terrace", you can enjoy "100% beef" gravy hamburger steak! --After that, travel consultation
At the Hawaiian cafe "Ranikai Terrace" produced by TABIKOBO, I ate a Hawaiian menu that was very satisfying both in taste and taste! In addition, you can also consult with a "travel professional" about travel.
At the Vietnamese sandwich shop "Binh Me" where you can line up, "Mocchiripan" is actually delicious!
In order to make my dream of cilantro come true, I went to Takadanobaba "Banh Mi Sandwich" to eat a large amount of cilantro Vietnamese sandwiches!
Limited menu "French Suzette" at Sarabeth Daikanyama --- Orange has a refreshing scent
At the Sarabeth Daikanyama store, a special French toast "French toast" inspired by the traditional French confectionery "Crepe Suzette" will be on sale.
Miyako Island's "Beloved Gourmet": Nostalgic "Uzumaki Bread," Miyako Beef Overflowing with Juice, "Mango Juice," etc.
Miyako Island is full of overwhelming scenery and delicious food. Here are some of the recommended Miyako Island gourmet foods selected by the Engeboku editorial staff, including Uzumaki bread, Miyako beef, mango juice, and more!
A recipe for making hardtack and alpha rice a "feast"! Emergency food turns into a superb dish!
I have experienced a simple recipe that makes emergency food a "feast". Kanpan and alpha rice are transformed into exquisite dishes that are likely to appear in restaurants. At the event held in Matsudo City, Chiba Prefecture, two people, Chef Tajima, the owner of a French restaurant that is very popular in the local area, and Chef Kimura, who is in charge of cooking "Gochibo" in general, wielded their skills.
"Patisserie Aquille" opens in Meguro, Tokyo! Shortcakes made with pancake dough
cafe accueil will open "patisserie accueil", a store specializing in "sweets" centered on Western confectionery such as cakes, in Meguro-ku, Tokyo.
[Tasting] 30th anniversary menu is being offered at Odakyu Department Store "Cafe Troisgros"-Feel free to enjoy three-star French cuisine
A limited menu commemorating the 30th anniversary of the alliance with the French three-star restaurant "Troisgro" is offered at Odakyu Department Store Shinjuku Main Store "Cafe Troisgro".
Eat and compare fried shrimp sandwiches and "luxury bread" that you toast yourself--Ginza Center the Bakery
"Centre the Bakery" allows you to toast three types of bread from different origins to your liking and add them to three types of butter for comparison. I went to Ginza and ate it!
A huge beef patty was eaten at the hamburger procession shop "Franklin Avenue" in Gotanda!
I went to the rumored hamburger shop "Franklin Avenue", saying "I can line up on weekends", a secretly active hamburger club!
First landing in Japan from Hawaii! I was the first to eat the menu of "Moena Cafe" in Omotesando
"Moena Cafe", the "No. 1 breakfast review" cafe in Hawaii, has opened its grand opening in Harajuku, Omotesando. I've eaten "pancakes", "loco moco" and "French toast"!
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May 21, 2012: LAWSON's new sweets and breads: "Matcha Green Tea Eclair", "Rich Smooth Custard Pudding", etc.
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Godiva "Hokkaido Melon Chocolixer" and "Cacao Fruit Juice Hokkaido Melon" summer-only drinks!
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FamilyMart Choco Mint Fair "Crunchy texture! Choco Mint Sandwich", "Waffle Cone Choco Mint", etc.
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The latest convenience store sweets: 33 items from 4 companies, including 7-ELEVEN's "Brazil Pudding", Lawson's "Shibukawa Marron Cream Puff", Famima's "Dark Taste Cheese Cake", and Ministop's "Melting Fondant Chocolat"!
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Recipe] Seasonal snack "pumpkin pudding" can be made with maple syrup instead of caramel sauce.