Nenrinka's "Mount Baum in Cherry Blossom Country" - Spring-only Baumkuchen infused with cherry leaf-scented syrup! The package also has a cherry blossom pattern!
The annual "Mount Balm in the Land of Cherry Blossoms" is now available at Nenrinka. This is a spring-only product made by dissolving cherry leaf-scented syrup into the representative product "Mount Balm Firm Buds".
Ginza Sembikiya "Waguri Fair" Waguri cream plenty "Waguri Mont Blanc" and "Waguri mousse"
It was announced on the official website that the "Waguri Fair" will be held at Ginza Sembikiya and Patisserie Sembikiya. There are two types of fair menus, "Waguri Mont Blanc" and "Waguri Mousse".
"Nenrinya Hot Balm Firmly Bud" Warm in the microwave to make it delicious! Authentic buttery taste
"Nenrinya Hot Balm Firm Bud" will be on sale at Nenrinya. Baumkuchen can be enjoyed as if it were freshly made just by warming it in the microwave.
Ishiya Co., Ltd. "Chocolate in love Chocolat Baumkuchen (orange)" "Chocolate in love Favorite Select"
Ishiya Co., Ltd. will release Valentine's Day products "Love Chocolate Chocolat Baumkuchen (Orange)" and "Love Chocolate Favorite Select".
Francais "Mille-feuille ~ Elegance ~" with "Bitter Chocolate & Light Liqueur" and "Bitter Caramel & Brandy"
"Mille-feuille-elegance-" will be on sale from the Western confectionery brand "Français", where you can enjoy "kudmono" and "nuts". Contains 2 flavors, "Bitter Chocolate & Light Liqueur" and "Bitter Caramel & Brandy".
Dipper Dan "Good luck crepe set" Limited crepe with plenty of bananas and 5 crepe vouchers included!
The official website has announced that "Kaiun Crepe Set" will appear in Dipper Dan. The contents are plenty of bananas, one crepe limited to the good luck crepe set called Volumie, and five "good luck! Crepe vouchers". It will be sold in limited quantities at some stores.
Limited express train head mark lunch "Tsubasa" reappears! Original collection bento by "Shinkineya", an ekiben shop at Yonezawa Station
JR East Cross Station Retail Company will resell the 8th series "Tsubasa" of "Limited Express Train Headmark Bento". It is a bento that will remain in memory of your trip, with particular attention to the container and contents.
Nenrin family "Mount balm with white chocolate [Christmas]" "Mount balm firmly buds" with milk-scented chocolate fondue
"Mount Balm White Chocolate [Christmas]" will be on sale from the Nenrin family. White chocolate fondue with milky snow on the Nenrin family's masterpiece "Mount Balm Firm Bud".
Tokyo Milk Cheese Factory "Chocolate & Mascarpone Cookies" Sandwiches mascarpone cheese chocolate
The winter limited product "Chocolat & Mascarpone Cookies" is on sale from the Tokyo Milk Cheese Factory. Sandwich mascarpone cheese chocolate on espresso dough.
Hattendo "Cream Bun Custard & Chocolate" "Cream Bun Grape Born from Hattendo Vineyard"
From Hattendo's "Cream Bun" series, it was announced on the official website that two new types, "Cream Bun Custard & Chocolate" and "Cream Bun Grape Born from Hattendo Vineyard", will appear.
Kimuraya Sohonten x Maisen collaboration "Katsu curry bread" Maisen fillet Katsuni Kimuraya's original dough with curry sauce!
A collaboration menu "Katsu Curry Bread" by Kimuraya Sohonten and Maisen has appeared. It is handled at 26 directly managed stores of Kimuraya Sohonten.
Ginza Sembikiya "Christmas Cake" A cake with a good balance of sourness and sweetness, and a whole strawberry cake with plenty of juice.
Online reservations for "Christmas cake" are being accepted at Ginza Sembikiya and Patisserie Ginza Sembikiya. Strawberries with a good balance of acidity and sweetness selected by the connoisseurs of Ginza Sembikiya and a lot of fruit juice are spread all over.
Tokyo Milk Cheese Factory "Cheese Financier Salt & Camembert" is now on sale at all stores! French fermented butter, camembert, honey dough and Guérande salt
"Cheese Financier Salt & Camembert" is on sale from the Tokyo Milk Cheese Factory. A financier that expresses the taste of "Salt & Camembert cookie".
Koyomi Funahashiya "Kasama chestnut shiratama shiruko" "Kasama chestnut shiratama shiruko premium" Ecute Tokyo store only
"Kasama chestnut shiratama shiruko" will be on sale at Funabashiya Koyomi. In addition, "Kasama Chestnut Shiratama Shiruko Premium" containing 1 billion pieces of "Kuzumochi Lactic Acid Bacteria" is also available only at the Ecute Tokyo store.
From "Butter Butler" Butter Butler! Fashionable “beard” shaped crispy pie plain and chocolate assortment
"Butter Butler" will be on sale from Butter Butler. The butter pie, which is made by kneading butter into the dough and weaving multiple layers, caramelizes the surface to give it a sweet, crispy and light texture.
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Starbucks Reserve Roastery Tokyo "Tokyo Roastery Micro Blend" limited edition coffee blend! Five commemorative merchandise items also available at the same time
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Yayoiken's new menu "Gokumi Karaage Teishoku [2 kinds of Japanese-style sauce]/[2 kinds of thick sauce]" is the first in a series of specially selected dishes! Luxurious karaage served with dipping sauce!
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Butter Sandwich (Yakiimo Brûlée)" and "Butter Sandwich (Chestnut)" New products from Press Butter Sand for the fall season are now available! Collaboration products with "Tsubo-imo Brûlée" are also available!
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Shateraise Imo/Kuri new items "Japanese Chestnut Mont Blanc", "Kintoki Sweet Potato and Purple Sweet Potato Mont Blanc", "Snow Dome Mont Blanc with Italian Chestnuts", etc. to be released on October 11!
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St. Mark's Cafe "Black Thunder Zaku Zaku Zaku Premium Choco Kuro" and "Black Thunder Inazuma Chocolate Parfait" etc. to be released on May 17!