Ushigoro-Group's autumn limited menu! Yakiniku Ushigoro "Seared Matsutake and Zabuton Nigiri", Ushigoro Bambina "Chateaubriand and Foie Gras Rossini Style", etc.
Ushigoro-Group is offering a limited menu for the fall season. The following is a list of new menu items available at Yakiniku Ushigoro, Ushigoro S, Ushigoro Bambina, Ushigoro Kan, and New Modern Chinese Cheena.
Kimchi with fresh ginger" without garlic! Umami and richness of onions and apples Can be eaten without worrying about smell
Kami Koyako will sell "Iwashita Kimchi with Fresh Ginger" in collaboration with Iwashita Foods "Iwashita Fresh Ginger". This kimchi can be eaten without worrying about the smell of kimchi.
Cafe COMSA: Chine Muscat Fair "Chine Muscat 'Fujiyama no Sai' Cake" and "Chine Muscat Shortcake" produced in Fuefuki-shi, Yamanashi Prefecture
A "Cheinmuscat Fair" will be held at Cafe COMSA for a limited time. Mainly featuring cakes of "Fujiyama no sai", a type of Muscat produced in Fuefuki-shi, Yamanashi Prefecture, "Shain Muscat Shortcake" will also be available.
Comparison of Häagen-Dazs "Vanilla" and "Aged Vanilla with Mellow Fragrance"! The ingredients are almost the same, but the taste and aroma are completely different! Aged Vanilla" is recommended for hot summer.
Haagen-Dazs has released "Aged Vanilla with Mellow Fragrance". I was curious to know how it differed from the usual "vanilla" so I compared the two!
Kappa's 100 yen (110 yen including tax) festival! A lineup of carefully selected sushi items for 100 yen, including "Japanese Tuna Tuna Nakatoro," "Hokkaido Sanma," and "Toroteru Shirako Tenwaku" (wrapped in a melting white cod roe)
Kappa Sushi will hold "Kappa's Selected 100 yen (110 yen including tax) Festival". In this fair, "Japanese Tuna Chutoro", which has a smooth and refreshing taste, and "Hokkaido Sanma", which represents the taste of autumn, will be offered at 100 yen (110 yen including tax) per plate.
Good news: Yoshinoya's bomb-selling "oyakodon" (chicken and egg bowl) is back! Due to the easing of the chicken egg supply situation - Luxurious use of seasoned chicken meat and two eggs.
Yoshinoya's "oyakodon" was scheduled to go on sale in April as it did last spring, but due to a drop in the supply of chicken eggs, sales were postponed. Since then, the chicken egg supply has eased, and the dish will be available for a limited time in mid-October.
Nitto Kocha's first coffee products, "Milk Tukekadaru Coffee Bag Cafe Latte 4-bag" and "Milk Tukekadaru Coffee Bag Caramel Latte 4-bag", allow users to enjoy the aroma of "freshly brewed coffee" by simply adding hot water!
Nitto Kocha will release its first coffee products, "Nitto Kocha Milk Kaked Coffee Bag Cafe Latte 4-bag" and "Nitto Kocha Milk Kaked Coffee Bag Caramel Latte 4-bag".
Chicken Ramen Donburi Showa Yoshoku Boom Creamy Gratin Flavor Chicken Ramen Donburi: Showa-era Western food boom, creamy gratin flavor!
Chicken Ramen Donburi Showa no Yoshoku Boom Creamy Gratin Flavor" is now on sale, which is a "gratin" flavor of the Chicken Ramen. Chicken ramen and gratin are two things that are pretty far from each other, but...do they go well together? I'm a little curious. I tried it!
For a souvenir from Osaka! MilkClang" UMEDA DE COW Chips&tips White chocolate & milk cream & milk cookies
At a souvenir store in Shin-Osaka, I found "Milk Rang" from UMEDA DE COW Chips&tips. I actually bought it and tried it.
Enjoy the taste of "Buntokuzan" in Minami-Azabu! Hotel New Otani Makuhari "30th Anniversary Minami-Azabu Buntokuzan" Fair" To go "Matsutake Mushroom Rice Bento" and "Roast Beef Bento" cooked in an earthenware pot are available!
Hotel New Otani Makuhari, which is celebrating its 30th anniversary, has invited Executive Chef Hiromitsu Nozaki from "Buntokuzan" in Minami-Azabu, Tokyo, and will hold "Minami-Azabu Buntokuzan Fair" to celebrate its 30th anniversary.
OIMOBAUMU" - Baumkuchen made with "Beni Azuma" (red azuma) produced in Ibaraki Prefecture, which has a strong sweet taste! Large in volume, share it and eat it!
For a limited time only, CREET will sell "Oimo Baumu," a sweet baumkuchen with the taste of sweet potatoes, a seasonal food. This baumkuchen is made from "Beni Azuma" sweet potatoes produced in Ibaraki Prefecture, which have a strong sweet taste.
7-ELEVEN's "Salted Melon Croissant" is almost like a melon bread when eaten as is...but when baked in a toaster, it becomes a croissant! Soft and sweet, perfect with coffee!
I am curious about the "Salted Melon Croissant" (140.40 yen including tax) released on August 15 at 7-Eleven... After all, is it a melon bread in taste? Is it a croissant? I tried to eat it!
Cafe COMSA "Peach and Cheyenne Muscat Shortcake" - August Shortcake Day (August 22) - Freshness and refreshing aroma fills the mouth.
Café COMSA will sell "Peach and Cheyenne Muscat Shortcake. This luxurious shortcake, available only during this season, will fill your mouth with freshness and a refreshing aroma the moment you eat it.
Mini soft serve "Premium Mont Blanc Soft Serve" with a generous amount of special Mont Blanc cream and topped with whole astringent chestnuts!
MINI SOF, a Ministop soft serve ice cream specialty store, will sell "Premium Mont Blanc Soft Serve Ice Cream", which combines MINI SOF's special rich Mont Blanc cream and smooth, rich whipped cream with its signature soft serve ice cream to create a cake-like flavor. The soft-serve ice cream is made with MINI SOF's special rich Mont Blanc cream and whipped cream.
Matsunoya's long-awaited "Lamb Katsu" is now available! Tender lamb cutlet with wasabi and red salt is the best combo! Delicious with sauce and spices!
Lamb Katsu" first appeared at Matsunoya. The product has been the talk of the town since its experimental launch, with customers saying, "Is this the lamb cutlet I've heard so much about? These products have been the talk of the town since their experimental launch. The tender lamb meat is complemented by the aroma of wasabi and red salt from the Andes.
1
Burger King "Mexican Avocado Whopper" is back! Choose from three varieties: Mexican, Cheese, or Double.
2
Sushiro "Niboshi Aroma Osaka Dashi Ramen" supervised by popular Osaka ramen restaurant "Retsushio Gyoyu Menkabo Sanku"! Soy sauce soup combining seafood and pork/chicken. Toppings include chashu pork, spinach and niboshi (dried sardines)
3
FamilyMart "Senri Sengan supervised garlic zanmai (mazesoba)", "Gansha supervised seafood tonkotsu tsukemen (tsukemen)", and "Tonkotsu shoyu ikekemen ramen" go on sale on October 10!
4
Osaka honey Quattroformaggi" cookie dough kneaded with four kinds of cheese and coated with white chocolate.
5
Draft beer "Asahi The Double" at FamilyMart, golden ratio of ale type and pilsner type! Jointly developed with Asahi Breweries to be released on October 24