No more chopping pickles! No more chopping pickles!
S.B. Foods will release "Coarse Cut Pickles," an easy-to-use tube seasoning that pursues the original taste of pickles by using the formulation technology cultivated in the production of neri wasabi and neri mustard.
Calbee "Potato Chips Crisp Wasabi Shio Flavor" - Spicy and delicious with just the right amount of saltiness and bonito flakes!
A new product from the "Potato Chips Crisp" series, "Potato Chips Crisp Wasabi Shio Flavor," with the refreshing spiciness and aroma of wasabi, will be available at convenience stores in advance.
"Carpaccio style of helmet and avocado" recipe! Addictive taste with garlic and wasabi soy sauce Sake and white rice go on!
Introducing the "carpaccio-style avocado and headgear" recipe. Carpaccio is a dish that uses meat and seafood, but carpaccio with only vegetables is very delicious and delicious!
[Preservation method] How to preserve mochi --- Put 〇〇 together to prevent mold
"Mochi" is convenient if you keep it in stock. Recently, many individually wrapped rice cakes are on sale, but some people may have trouble preserving rice cakes due to the timing of opening the mirror. Introducing how to store mochi that is useful in such cases.
Surprisingly delicious "Sweet potato wasabi mayo salad" recipe! The spiciness of wasabi enhances the sweetness of potatoes
A surprising combination of sweet potato and wasabi matches! Introducing the simple recipe "Sweet potato wasabi mayo salad" that can be made in 5 minutes in the microwave.
Tsundere is spicy and refreshing! "Chicken wasabi-grilled" recipe --Adjust the spiciness by heating time, you can also taste only the flavor
The spicy and refreshing flavor is perfect for summer! This is a recipe for "grilled chicken wasabi". It is also possible to adjust the spiciness by heating time and taste only the flavor. Also for wasabi consumption.
Simple side dish without heating "Eggplant wasabi ponzu sauce" recipe! The texture of Paris and the spiciness of wasabi become a habit
"Eggplant wasabi ponzu sauce" that combines the fresh taste of raw eggplant, the acidity and richness of ponzu, and the spiciness of refreshing wasabi. Easy to make without heating.
Healthy without using oil ♪ Beer goes on with "Deep-fried tuna cutlet"! Just sprinkle with breadcrumbs and bake in a toaster
It's a little healthy because it doesn't fry ♪ Here's a recipe for "Deep-fried tuna cutlet" that is easy to clean up afterwards! It goes well with beer, wine and shochu ...!
Is it a jewel! --Wasabi "Wasabi beads" that looks like salmon roe that shines brightly
The Tamaruya main store "Wasabi beads" has a shape like salmon roe and is about the same size as salmon roe. It's glittering and beautiful, and it complements the food.
Did you think it was a wasabi tube? Unfortunately, it was a marker! I want too much "tube spice marker"
Village Vanguard Online has started accepting pre-orders for "tube-filled spice markers". Fluorescent line marker with the motif of spices in tubes such as wasabi tubes.
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FamilyMart "Godiva Supervised Chocolate Frappe" and "Godiva Supervised White Chocolate Strawberry Frappe" go on sale April 30!
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Famima "Eating Mas Mochi Sanrio Characters Pom Pom Pring & Cinnamoroll / Kuromi & My Melody" and "Sanrio Characters Manmaru Yaki".
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7-ELEVEN's "Hand-rolled rice ball Jeonju Bibimbap" with rice and namul (beef)! Sweet and spicy gochujang (Korean red pepper paste)
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Mos Burger "Shin tobikiri kinzai yamottama teriyaki ~Hokkaido cheese~" to be released on May 22! Exclusive sauce used
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No.13cafe, Shinjuku: "Full Cream Soda" - The blue sky is filled in the glass! A soothing blue drink that will make your heart skip a beat!