LAWSON "Yakiniku Toraji supervised YUKKE JUNKUPA", "Kinshari Onigiri Yakiniku Toraji supervised KUROKU WAGYU KARBI", "Yakiniku Toraji supervised YAKINIKU MAN", etc. 7 items supervised by Yakiniku Toraji!
Yakiniku Toraji supervised Yukkejang Kuppa, Yakiniku Toraji supervised Kuroge Wagyu Kalbi, Yakiniku Toraji supervised Yakiniku Manju, Karaage Kun, Yakiniku Toraji supervised Yakiniku Tare Flavor, Choi Men Yakiniku Toraji supervised Yukkejang Men, Yakiniku Toraji supervised Komutan Soup (with Glutinous Wheat), Yakiniku Toraji supervised Colored Vegetable Salad" will go on sale.
Sakiyoken "Yokohama Tsuki Mochi Sakura", "Oishisa Chou Mochi Sakura Shrimp Siu Mai", "Obento Haru" "Spring Flavored Food" Series
Sakiyoken will launch a series of "Springtime Uraraka Saishoku". Yokohama Tsuki Mochi Sakura", "Oishisa Chomochi Sakuraebi Shiumai" and "Obento Haru" will be sold at about 150 stores mainly in Kanagawa and Tokyo.
Sui-Jin Soda Can" has a refreshing, clean aroma that goes well with meals. 3 Japanese ingredients: yuzu, green tea, and ginger.
Suntory Spirits is releasing a can of Midori Gin Soda. The refreshing taste of "Midori Gin Soda" has been realized in a can container, and the same worldview is expressed on the can package with the same brand logo and colors as "SUI".
Recipe for "Sweet and Spicy Chicken and Root Vegetable Stew"! Chicken Thighs, Sweet Potatoes, and Crunchy Radish
Here is a recipe for "Sweet and Spicy Chicken and Root Vegetable Stew" seasoned with sweet sake, soy sauce, and hawk's claw. The resilient chicken thighs are combined with crispy sweet potatoes and crunchy lotus root.
Summary of salted kelp recipes: "Mackerel and okra with salted kelp", "Sauteed lotus root and leek with salted kelp", "Sauteed pork cabbage with salted kelp and sesame vinegar", "Celery with salted kelp and sesame vinegar".
Here is a collection of salted kelp recipes with lots of flavor. There are four recipes: "Mackerel and okra with salted kelp," "Sauteed lotus root and leek with salted kelp," "Sauteed pork cabbage with salted kelp," and "Celery with salted kelp and sesame vinegar.
Marugame Seimen's "Atsumori Curry Udon Bento" Takeaway Only! Includes chikuwa isobe tempura, vegetable belly tempura, kinpira gobo (burdock root), and omelet
Marugame Seimen will be releasing the "Atsumori Curry Udon Bento", a takeaway-only product. This bento contains a bowl of curry udon (regular size), chikuwa isobuten, vegetable bara-ten, kinpira-gobou (burdock root), and omelet.
Hottomotto Grill's "Grilled Mackerel with Salt Box" and "Grilled Shake with Salt Box" "Casual Box": First Japanese Food Menu
Hottomotto Grill will release "Mackerel Shioyaki Box" and "Shake Shioyaki Box" as the first Japanese dishes in the "Casual Box".
Sauteed lotus root and green onion with salted kelp The taste of sesame oil and garlic lingers on the palate, and the different textures are fun!
This is an easy recipe that leaves the seasoning to the salted kelp. Here is a recipe for stir-fried lotus root and green onion with salted kelp. The taste of sesame oil and garlic will leave you wanting more.
Recipe for "Chicken Wings and Burdock Root Stewed in Ponzu"! The flavor of the chicken and burdock root is enhanced by the refreshing ponzu flavor.
This is a recipe for "Chicken Wings and Burdock Root Stewed in Ponzu". The light and refreshing taste of ponzu enhances the umami of the chicken wings and the flavor of the burdock root.
Soup Stock Tokyo "Valentine's Day Gift": "Retort Curry 2-Piece Set", "Retort Curry 3-Piece Set", etc.
Soup Stock Tokyo will be offering a "Valentine's Day Gift" at Soup Stock Tokyo and Soup Stock Tokyo Eat at Home. There will be a set of two retort curries, a set of three retort curries, and a retort curry gift set.
I tried Famima's "10 Ingredient Ginger Soup with Super Barley". 153kcal, 11.5g sugar, solid lunch volume.
I tried the "Ginger Soup with 10 Ingredients with Super Barley" from FamilyMart (Famima). It is a hearty, flavorful cup that makes a solid meal. Calories are 153kcal, protein 11.0g, fat 6.4g, sugar 11.5g, dietary fiber 2.9g, salt equivalent 2.5g.
Matsuya "New pork soup 100 yen fair" is more delicious and renewal commemoration! "A lot of hot ingredients" with taro and lotus root
"New pork soup 100 yen fair" will be held at Matsuya. In commemoration of the renewal, the regular price of 190 yen will be sold for 100 yen for a week only so that more people can eat the new pork soup.
"Lotus root menta cheese stir-fried" simple recipe! The mellow taste of melted cheese and the crispy texture are also fun
Introducing a simple recipe for "Lotus root fried with cheese". Cheese is entwined with the crispy and light textured lotus root.
"Hijiki tofu lotus root salad" simple recipe! Fashionable depachika-style garlic-scented Japanese taste
Introducing a simple recipe for the fashionable depachika-style "Hijiki tofu lotus root salad". The appetizing aroma of sesame oil and garlic gives it a light yet timeless taste.
"Stir-fried minced pork and lotus root with vinegar" Umami and crispy lotus root! Refreshing taste with vinegar and mirin
Introducing the recipe for "stir-fried minced pork and lotus root in vinegar". You can enjoy the delicious taste of minced meat, the crispy texture of lotus root, and the refreshing taste of vinegar.
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PRONTO "Double Melon Latte," "Kagoshima Muskmelon Squash," and "Melon Mont Blanc Tart" on sale May 28!
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May 14 release】LAWSON new sweets and breads: "Milk Mochi (Thickened Condensed Milk Strawberry)" and "Chocolate Terrine & Whipped Cream".
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Yayoiken "Sukiyaki Set Meal", "More Meat/Sukiyaki Set Meal" and "[To go] Sukiyaki" to go on sale November 7! Mild taste when mixed with raw egg
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FamilyMart "Rich Frappe Vanilla" using Madagascar vanilla! Sweet, rich and thick taste, to be released on October 17
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Big Boy "Fluffy Shaved Ice" Strawberry and Mango flavors! Fruit juice syrup ice.