[Recipe] Also for regular dishes! 3 "Komatsuna Recipe"! "Komatsuna and stir-fried jako" and "Komatsuna and seafood peperon style" etc.
Here are three "Komatsuna recipes" that the En-eating editorial department actually made and were delicious. "Komatsuna and stir-fried jako" and "Komatsuna and seafood peperon style".
Komatsuna recipe summary from Japanese to Western! "Komatsuna carrot with walnuts" "Komatsuna cheese salad" etc.
We have compiled a recipe for Japanese mustard spinach that you can enjoy from Japanese to Western style. "Komatsuna and seafood peperon style" "Komatsuna with carrot walnut" "Japanese mustard spinach with Japanese mustard spinach" "Komatsuna cheese salad" "Saba can and komatsuna with salty soy sauce".
[Recipe] Pili horse "Komatsuna and seafood peperon style" It's easy, so you can make it right away!
It's good to make it quickly! Introducing the recipe of "Komatsuna and seafood peperon style" that the En-eating editorial department actually made and was delicious.
[Recipe] 5 vegetable peperoncino-style recipes such as "fried broccoli peperoncino" and "peperon lotus root"
When you want to eat plenty of vegetables! Here are 5 vegetable peperoncino-style recipes that the En-eating editorial department actually made. "Stir-fried broccoli with peperoncino" and "peperon lotus root".
Crispy and delicious autumn "lotus root" recipe summary! 3 selections such as "Butter soy sauce steak" and "Peperon lotus root"
We have compiled a recipe using the delicious autumn ingredients "lotus root". Three selections of "lotus root butter soy sauce steak", "lotus root and chicken teriyaki", and "peperon lotus root".
Easy & Yamitsuki horse "Peperon lotus root" recipe! For spicy and crispy snacks
A recipe for "peperon lotus root" that uses garlic and chili peppers to create a "peperoncino" style. The spicy taste and crispy texture will make you sick!
5 simple recipes for eggplants! "Wasabi ponzu sauce" which is delicious raw and "range miso boiled" which does not use fire
We have compiled a simple recipe for summer vegetable eggplant. From the juicy "Eggplant wasabi ponzu sauce" that you can taste raw, to Toro Toro's "Eggplant range miso boiled" and "Eggplant stir-fried with nanban".
4 simple side dishes with one summer vegetable! Rice such as "cucumber kinpira" and "fried eggplant peperon" also goes on
Here is a summary of simple side dishes made with just one summer vegetable and seasonings. Introducing recipes such as "cucumber kinpira" and "stir-fried eggplant peperon" that will make rice even in the summer when you lose your appetite.
Summer side dish "Japanese-style eggplant stir-fried with peperon" recipe that rice goes on! Spicy x garlic punchy taste for snacks
Pasta is not the only peperoncino! This is a recipe for "stir-fried eggplant in Japanese style" where you can enjoy the punchy taste of garlic and chili peppers with summer vegetables.
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Starbucks Reserve Roastery Tokyo "Tokyo Roastery Micro Blend" limited edition coffee blend! Five commemorative merchandise items also available at the same time
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Yayoiken's new menu "Gokumi Karaage Teishoku [2 kinds of Japanese-style sauce]/[2 kinds of thick sauce]" is the first in a series of specially selected dishes! Luxurious karaage served with dipping sauce!
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Butter Sandwich (Yakiimo Brûlée)" and "Butter Sandwich (Chestnut)" New products from Press Butter Sand for the fall season are now available! Collaboration products with "Tsubo-imo Brûlée" are also available!
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Shateraise Imo/Kuri new items "Japanese Chestnut Mont Blanc", "Kintoki Sweet Potato and Purple Sweet Potato Mont Blanc", "Snow Dome Mont Blanc with Italian Chestnuts", etc. to be released on October 11!
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St. Mark's Cafe "Black Thunder Zaku Zaku Zaku Premium Choco Kuro" and "Black Thunder Inazuma Chocolate Parfait" etc. to be released on May 17!