Autumn Haagen-Dazs "Pumpkin" This year too--There is also a limited number of Halloween packages!
Haagen-Dazs will release a mini-cup autumn-only flavor "Pumpkin". Limited quantity "Halloween package" is also available.
The pizza in Rokkatei coffee shop is messed up--I was impressed by the chewy and crispy dough
Rokkatei is a popular souvenir. At the coffee shop in Hokkaido, I was told that pizza is delicious, so I tried it. I thought it would be delicious, but it was better than I expected!
No fragrances or colorings! "Mikahi Mikan Sherbet" with plenty of fruit is a ministop
At each Ministop store, ice cream "Mikahi Mikan Sherbet" and "La France Sherbet" that make the most of the "taste of the ingredients" without using fragrances or colorings will be on sale.
The "open toast" with melted cheese and eggs on bread is excellent! Coffee Bean & Tea Leaf Minami Aoyama store opened
"Coffee Bean & Tea Leaf Minami Aoyama Store" will open. We have checked the French toast limited to the same store and the new menu "Open Toast" ahead of time!
The fat of Omi beef roast beef melts! Shiga Prefecture gourmet gathers at Nihonbashi Takashimaya-"28th Omi Exhibition"
The 28th Lake Biwa Yumekaido Omi Exhibition, a large product exhibition that brings together "specialties" from Shiga Prefecture, is being held on the 8th floor of Nihonbashi Takashimaya (Chuo-ku, Tokyo). Above all, the meat dishes using Omi beef are excellent!
[Sunday's laboratory] "Bread over soy sauce" is not just for bread ... Roasted sweet potatoes will become Daigakuimo! ??
Investigate rumors that sprinkling "bread soy sauce" will change to another food. As an extra edition, we will also introduce recommended ingredients that go well with soy sauce over bread.
I asked a local child! 5 Cafes & Restaurants You Should Visit at Kichijoji--Tony's Pizza, Mazaaguusu, etc.
Kichijoji, Tokyo, is ranked high in the "City Ranking for Living" every year. I asked about recommended cafes and restaurants that locals repeat at Kichijoji!
Hotel buffet "Hokkaido Fair" that you want to go this fall--The recommended ingredients carefully selected by the chef are this!
Introducing two "Hokkaido Fairs" that you can enjoy at a hotel buffet in Tokyo. Among the many dishes lined up, this is the "recommended ingredients carefully selected by the chef" that you should definitely eat!
"Chestnut" latte and frappe are now available on Starbucks--September limited flavor with chestnut scent!
Starbucks' new products are "Roasted Nutty Chestnut Latte" and "Frapuccino" using "chestnuts".
"Favorite rice ball ingredients" ranking! The 1st place is that "absolute champion" --It turns out that everyone is surprisingly particular about "nori"
Introducing the results of questionnaires about rice balls, such as "What is your favorite rice ball ingredient?" And "What is the drink you want to match?" In a ranking format!
"Healthy Summer French" that is particular about "health and beauty"-Enjoy draft beer x French
A summer-only menu "Healthy Summer French" with the theme of "health and beauty" will be offered at Hotel InterContinental Tokyo Bay "La Provence".
A chilled and delicious "cool snack" chosen by the editorial department--Jimejime rainy season is cool with this!
Finally, the Kanto region has entered the rainy season. In the damp season, eating "cool snacks" to cool off is the best way to eat! This time, we will introduce "chilled and delicious" snacks that you can easily eat.
A sandwich on a skewer! I ate "skewer sandwich" at Ogikubo "Yappi Bath"
I ate a sandwich stuck on a skewer, also known as "Kushi Sandwich", at Ogikubo's sandwich shop "Yappi Bath"!
We are proud of "Japanese pasta using soup stock"! Single-family cafe "Konana" opens in Jiyugaoka, Tokyo
"Konana", a single-family cafe where you can enjoy dishes using "Odashi", which is indispensable for Japanese cuisine, will open in Jiyugaoka, Tokyo.
I tried to make "sweets sushi" that is popular overseas (?)-Jump out of "sushi geta"!
"Tobidase! Sushi" is a cooking goods for holding sushi, which was a hot topic on the internet a while ago. I applied this to make "Sweets Sushi"!
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Bourbon "Alfort divine banana", "Chocolat Blanchette divine banana" and 5 other "divine banana" sweets
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Starbucks Reserve Roastery Tokyo "Tokyo Roastery Micro Blend" limited edition coffee blend! Five commemorative merchandise items also available at the same time
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Yayoiken's new menu "Gokumi Karaage Teishoku [2 kinds of Japanese-style sauce]/[2 kinds of thick sauce]" is the first in a series of specially selected dishes! Luxurious karaage served with dipping sauce!
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Butter Sandwich (Yakiimo Brûlée)" and "Butter Sandwich (Chestnut)" New products from Press Butter Sand for the fall season are now available! Collaboration products with "Tsubo-imo Brûlée" are also available!
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Shateraise Imo/Kuri new items "Japanese Chestnut Mont Blanc", "Kintoki Sweet Potato and Purple Sweet Potato Mont Blanc", "Snow Dome Mont Blanc with Italian Chestnuts", etc. to be released on October 11!