Kappa Sushi "Natural Fish Festival" is now open! Tuna Ajiwai Gastronomic Platter", "Natural Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna
Natural Fish Festival" will be held at Kappa Sushi. The menu includes "Tuna Ajiwai Ippin Platter", "Natural Tuna Tuna Tuna Tuna Toro", "Natural Bigeye Tuna Top Red Meat", "Natural Bigeye Tuna Pickled Top Red Meat", "Gen Ten Natural Horse Mackerel Comparison (Negi Ginger and Pickled)", "Natural Horse Mackerel (Negi Ginger) Natural Kinka Saba (Vinegared) Comparison", "Natural Kinka Saba Comparison (Vinegared and Salt-Seared)", "Japanese Natural Yellowtail in Shop", "Nagasaki Natural Yellowtail in Shop", "Nagasaki Natural Yellowtail in Shop", "Nagasaki Natural Yellowtail in Shop", "Nagasaki Natural Yellowtail in Shop", "Natural Kissing Tengiri", and "Natural White Tori Shellfish". Nagasaki natural surumeika", "Nagasaki natural surumeika with ginger and soy sauce", "natural kisu-ten-nigiri", and "natural white chicken clams" will be available.
Hamazushi's Kyushu Delicacies Festival: "Kyushu's Big Live Clam Mackerel," "Kyushu's Onikasago Scorpionfish," "Kagoshima's Straw Grilled Bonito Tataki," "Miyazaki's Sode Squid," "Kagoshima Black Beef Brisket Nigiri," "Kyushu's Maaji Horse Mackerel," "Hakat
Hamazushi's Kyushu Uimono Festival will be held at Hamazushi. The following items will be on sale: "Kyushu's Big Catch Kanpachi," "Kyushu's Onikasago," "Kagoshima's Straw Grilled Bonito Tataki," "Miyazaki's Sode Squid," "Kagoshima Black Beef Brisket Nigiri," "Kyushu's Horse Mackerel," "Kyushu's Raw Mackerel," "Hakata Pork Belly Ramen," "Black Mar Oil Pork Belly Ramen," "Hakata Mentaiko Chawanmushi," "Hakata Mentaiko Thick Fried Eggs," "Hakata's Famous Vinegared Motto Hakata's specialty, vinegared moroko (vinegared fish balls).
Hama Sushi's "Spring Umami Neta 100 Yen Festival": "Southern Bluefin Tuna Chutoro", "Black Wagyu Beef Nigiri", "Seared Bluefin Tuna", "Hokkaido Sakura Trout", "Squid Geso", "Sakuraebi Gunkan" (a luxury rice ball series), and "Japanese Live Cured Shima-Aji"
For a limited time only, Hamazushi will offer popular items at a special price of 110 yen, including tax, during the "Spring Utsu Neta 100 Yen Festival. On sale are "Bluefin Tuna Chutoro", "Japanese Black Beef Nigiri", "Seared Bluefin Tuna", "Hokkaido Cherry Salmon Trout", and "Squid Geso". The "Sakura Ebi Gunkan" from the "Luxury Nigiri" series and the "Japanese Live Clam Aji" from the "Blissful Consistency" series will also be available. Hama Cafe Labo continues to sell "Spring Picked Strawberry Parfait.
Sushiro "National Uimamono-Meguri" "Horse Meat Sashimi Eating Contest," "Mambo Maki (Salted Suji Fish and Cucumber)," "Goku Ikura (Salmon roe)," etc.!
Sushiro will hold a "Nationwide Umaimono-Meguri" (delicious food tour). The menu includes "Horse Sashimi Eating Comparison," "Mambo Maki (Salted Musuko and Cucumber)," "Musuko Natto Gunkan," "Goku-arid," "Ookiri-Kanpachi," "Shiroebi Wrapping," "Kensaki Ikaika," "Wild Buri Ango topping," "Seared Beef Tongue," "Anago Ten Nigiri," "Octopus Straw Grilled," "Chicken Skin Grilled Gunkan," "Kamage Shirasu Gunkan," and "Kama-age Shirasu Gunkan. The lineup includes "Shio Ramen" and "Kita Shon Karaage" that are super in love with seafood. The "Negitoro" (tuna with negi tuna) is only ¥110.
TSUCHIJI GINDAKO FAN BOOK" special: "Takoyaki (8 pieces) with various toppings free of charge! or "One free super carbonated Kaku highball!" Includes
Takarajimasha will release "Tsukiji Gindako FAN BOOK" to commemorate the 25th anniversary of Tsukiji Gindako. The accompanying special passport includes "Takoyaki (8 pieces) with various toppings free of charge!" and "One free super-carbonated Kaku highball!" is selectable.
Japanese Restaurant Sato Offers Half-Price "Tendon" To go Only! Tempura of shrimp tempura and seasonal fish with rice flour batter.
A campaign will be held to offer half-price "tendon" from WASHOK SATO for To go only. This is an effort to accommodate the increasing number of opportunities to eat at home.
Sushiro "Toro Toro Oichi" "Melting Raw Book Zuwai Crab" "One Fishing Toro Skipjack" "Otoro Raw King Salmon" etc.
"Toro Toro Daiichi" will be held at Sushiro. "Melting Raw Book Zuwai Crab" "One Fishing Toro Katsoo" "Large Toro Raw King Salmon" "Melting Roasted Sirloin" "Buritoro" "Special Neta Nakatoro" "Bottle Toro" "Horse Sashimi Negitoro" "Toro Nianago" The lineup includes "Toro-Rimochi Tenmeita Udon" and "Toro Neta Tsukushi Set".
[Tasting] Ogiya food "Hana cheese" It's a horse that you can't stop eating! When baked in a toaster, it is crispy and fragrant.
I actually bought "flower cheese" sold by Ogiya Foods and tried it. I bought two kinds of "Hana Cheese Plain" and "Hana Cheese Hokkaido Salmon & Hana Cheese".
3 warm tofu recipes "Chinese cabbage and tofu boiled in soy sauce" "Kakuni style tofu pork rolls" "Shining mayo tofu"
Introducing a collection of warm recipes using tofu that are perfect for the cold season. There are 3 dishes: "Chinese cabbage and tofu boiled in soy sauce", "Kakuni style tofu pork rose roll", and "Sterling mayonnaise tofu".
"Chicken fillet shrimp mayo style" recipe --Flunk sprinkle & quick steamed and plump juicy! Entangled with plenty of Mayo sauce
Introducing the "Chicken fillet shrimp mayo style" recipe. The meat is sprinkled with flour and steamed to make it plump and juicy without being dry.
3 Easy Turnip Recipe "Turnip Consomme Butter Boiled" "Turnip Garibata Stir Fry" "Turnip and Salmon Grilled Mustard Sauce"
Introducing simple recipes using turnips. There are 3 dishes: "Turnip consomme butter boiled", "Turnip gari butter stir fry" and "Turnip and salmon grilled mustard sauce".
Matsunoya "Aji fry 2 piece set meal" "Rose and Aji fry set meal" "Aji fry and seafood 2 kinds assortment set meal" "Aged chilled pork and seafood 2 kinds assortment set meal" "Single item Aji fry"
At Matsunoya Matsunoya, "Aji Fry 2 Sheets Set Meal", "Aji Fry & Aji Fry Set Meal", "Aji Fry and Seafood 2 Kinds Assorted Set Meal", "Aged Chilled Pork and Seafood 2 Kinds Assorted Set Meal", and "Single Aji Fry" will be on sale.
"Taro and chicken thigh boiled in horse" recipe! Just stir-fry and simmer, the umami and the chewy texture are addictive!
Introducing the recipe for "taro and chicken thighs boiled in horse". It is an addictive side dish that makes white rice unstoppable, with the umami of taro that is smooth and smooth and the umami of thick and juicy chicken.
FamilyMart "Mont Blanc Daifuku of astringent skin chestnut" "Black honey horse raw dorayaki" "Andico ice bar for those who like black sesame" New arrival sweets summary!
At Family Mart, "Mont Blanc Daifuku of astringent skin chestnut", "Black Mitsushimi Uma Nama Dorayaki", "Andico Ice Bar for those who like black sesame seeds", "Morinaga & Co. Fluffy Cake Sand Tiramisu" and "Futaba Big Caramel Monaka" will be on sale.
GYU-KAKU "Energetic honey satsu vanilla" "Rice for stone-grilled ribs" "Garlic mashimashi horse spicy noodles" etc. "Yakiniku is energetic magic" fair
The "Yakiniku is a magical magic" fair will be held at GYU-KAKU. For a limited time, "GYU-KAKU Kalbi" will be available at a special price, and side menus such as "Energetic Honey Satsu Vanilla", "Ishiyaki Kalbi Special Rice" and "Garlic Mashimashi Uma Spicy Noodles" will be available.
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10 Best Christmas Cake Ideas at Japanese 7 Eleven - Get your holiday cakes at convenience stores!
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Doutor New Year's limited edition "Hatsukari 2024" set, the first collaboration with Pom Pom Penguin! Drip Cafe Set" and "Coffee Bean Set" with up to 32% discount on specialty coffee
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8 Nutritional Components of Green Tea : Helping Prevention of infection and more details
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Marugame Shake Udon" from Marugame Seimen: To go to be enjoyed by wiping it on! 5 kinds including grated ume plum, mentaiko grated yam, sesame sauce salad, etc.
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Osaka Souvenir "Okonomiyaki Senbei" Looks Just Like the Real Thing! Addictive crunchy mayonnaise yaki and cabbage yaki