Tokyo Milk Cheese Factory "Milk Cheese Boussé" - Hokkaido wheat boussé dough sandwiched with cheese cream made with Camembert cheese
Tokyo Milk Cheese Factory will release "Milk Cheese Boussé", a limited edition product for Haneda Airport. The bouche dough made of Hokkaido wheat sandwiches cheese cream tailored with Camembert cheese.
Tulip Rose Lemon" from TOKYO Tulip Rose, a Mediterranean lemon garden bursting with juicy summer
Sweets brand "TOKYO Tulip Rose" will release its latest summer-only product "Tulip Rose Lemon". The theme is "refreshing in one bite.
KINOKUNIYA "Color Mini Sweets Bag (Lemon Color)" with Brownies, Icebox Cookies and Special Cookies
Color Mini Sweets Bags (Lemon Color) are available at KINOKUNIYA. It contains brownie (1), icebox cookie (1), and special cookie (30g).
From the nut stock SANEMORI, special o-hagi (rice cake) with sharp corners
Sweets brand "Nut Stock SANEMORI" offers "Kakunotate Ohagi Mochi" (rice cake with standing horns). This is a new type of ohagi that tastes great chilled.
Summer limited edition "Tokyo Banana Lemon "Miitaketto"" fluffy sponge cake with lemon-scented banana custard cream!
Tokyo Banana will release "Tokyo Banana Lemon "I found it"" for summer only. Inside the fluffy sponge cake is a banana custard cream with a refreshing lemon flavor.
Tendon Tenya's "Tori-Asshisu Tendon" developed with current university students! Kakiage with sakura shrimps and edamame, chicken tempura, mozzarella cheese tempura, nori tempura, topped with a thickened half-boiled egg!
Tendon Tenya, in cooperation with second-year students of the Urushida Seminar in the School of Business Administration at Sanno University, is offering for a limited time "Tori (chicken) Ate Tendon," which was invented together with current university students.
Tokyo Milk Cheese Factory "Cheese Puffs Melon" with Hokkaido melon cream & Hokkaido fresh cream & mascarpone cheese
Tokyo Milk Cheese Factory will release a seasonal "Cheese Puff Melon". It is filled with two types of cream: a Hokkaido melon cream and an original cheese cream made with Hokkaido fresh cream and mascarpone cheese.
Very Ruby Cut Summer Tins" from Very Ruby Cut, featuring retro cute floral motifs and vitamin colors perfect for summer.
Very Ruby Cut" will release "Very Ruby Cut Summer Tin". The can is designed with a retro cute flower motif and finished with vitamin colors perfect for summer.
TOKYO Tulip Rose "Mango and Honeybee" New summer cake is a cute honeybee playing in a mellow mango garden
Sweets brand "TOKYO Tulip Rose" will release a new summer cake "Mango and Honeybee". This new cake is juicy with plenty of mango and has a melt-in-your-mouth texture.
Tendon Tenya "Tendon Genki Ouen" Campaign "Kamitendon Bento" limited to To go from 650 yen to 500 yen.
Tendon Tenya has announced on its official website that the "Tenya Genki Ouen" campaign will continue in May. The "Kamitendon bento" will be discounted for To go only.
Butter Butler "Butter Castella", moist and smooth with European fermented butter kneaded in.
Butter Butler will be offering a new product, Butter Castella. The product is made by kneading European fermented butter into the dough, adding pearl sugar as an accent, and baking it carefully to make it moist and smooth.
Sugar Butter Sandwich Tree Mediterranean Lemon" with 30% more Mediterranean lemon juice! Juicy taste like biting into a whole lemon
Sugar Butter Tree, a butter cereal sweets specialty store, will sell Sugar Butter Sand Tree Mediterranean Lemon. It is a lemon dough sandwich with lemon-tailored white chocolate sandwiched between two pieces of lemon dough.
Sushiro "Golden Week Collaboration Festival": Collaboration products with Haneda Ichiba, Nikuyama, Hishidaya, and Mayorkas
Sushiro will hold a "Golden Week Collaboration Festival. The collaboration products will be offered by four famous restaurants: "Haneda Ichiba," a group of fish professionals; "Nikuyama," a famous meat restaurant; "Hishida-ya," a popular set meal restaurant established over 100 years ago; and "Mallorca," a patisserie that has received a royal warrant from the Spanish Royal Family.
Nenrinke "Lemon-scented Mount Balm" and "Lemon-scented Hitokuchi Mount Balm" fresh scent of Mediterranean lemon
Nenrin-ke will release "Lemon-scented Mount Balm" and "Lemon-scented Hitokuchi Mount Balm". These are summer-only baumkuchen made with 100% Mediterranean lemon.
Tendon Tenya's "Trio Star Tendon" - a new staple starring three kinds of tempura: shrimp tempura, chicken tempura, and chikuwa isobe-age tempura!
Tendon Tendon Tendon, Trio Star Tendon, Trio Star Tendon Service Set, and Trio Star Tendon Bento are now available from Tendon Tenya. Three types of tempura take center stage: "Ebi" (shrimp), "Toriten" (chicken tempura) with tender meat, and "Chikuwa Isobe-age" (fried fish cake) with the aroma of green laver.
1
Burger King "Mexican Avocado Whopper" is back! Choose from three varieties: Mexican, Cheese, or Double.
2
7-Eleven's new breads: "7 Premium Apple Danish 4 pieces", "Cheese Cream Danish", etc.
3
Sushiro "Niboshi Aroma Osaka Dashi Ramen" supervised by popular Osaka ramen restaurant "Retsushio Gyoyu Menkabo Sanku"! Soy sauce soup combining seafood and pork/chicken. Toppings include chashu pork, spinach and niboshi (dried sardines)
4
FamilyMart "Senri Sengan supervised garlic zanmai (mazesoba)", "Gansha supervised seafood tonkotsu tsukemen (tsukemen)", and "Tonkotsu shoyu ikekemen ramen" go on sale on October 10!
5
Horoiyoi [Cream Soda Sour Melon] and Horoiyoi [Cream Soda Sour Ichigo] to go on sale on December 5 for a limited time only.