Yakiniku Kingu "Yakiniku is Freedom! ~Fair "Pork Shoulder Roast Steak with [Horinishi Spice]" etc.
Yakiniku Kingu is offering a springtime limited edition of "Yakiniku is Freedom! ~The "Camping Edition" fair will be held. The fair will feature "Pork Shoulder Roast Steak with [Horinishi Spice]," "Bone-in Karubi (Pork) with BBQ Sauce," "Ishiyaki Stewed Hamburger Steak with Cheese," "[Free Arrangement] Chicken Ramen in a Pot," "Shrimp and Squid Ahijoyo," "Net Grilled Thick-Cut French Toast," "Soda × Crushed Jelly The lineup includes "Tochiotome Strawberry" and "Soda x Crushed Jelly Pineapple.
The "Charcoal Grilled Pork Belly with Miso Sauce" from Famima has a crunchy texture! The flavor of miso and gochujang spreads!
I actually bought and tried the new chilled prepared food product "Charcoal Grilled Pork Hatsu with Miso Sauce" sold at FamilyMart (Famima). The pork hats are seasoned with a sauce made of miso, sugar, gochujang, and other ingredients.
Summary of lotus root recipes: "Sauteed lotus root with mentaiko cheese", "Grilled salmon and lotus root", "Sauteed minced pork and lotus root with vinegar", etc.
Here are some recipes for lotus root: "Sauteed lotus root with melted cheese," "Grilled salmon and lotus root," "Sauteed minced pork and lotus root with vinegar," "Grilled lotus root with crunchy cheese," and "Sauteed lotus root and green onion with salted kelp.
Three "Shimeji Mushroom Recipes"! Tofu Chanpuru with Shrimps and Shimeji Mushrooms, Braised Pork Belly and Mushrooms with Umami Salt, Salmon and Shimeji Mushrooms with Mayo Cheese
We've put together a list of three recipes for shimeji mushrooms that the editors of En Eats have actually made and found to be delicious. The following three recipes have been tried and tested by our editors: "Tofu Chanpuru with Shrimp and Shimeji Mushrooms," "Braised Pork Belly and Mushrooms with Umami Salt in the Microwave," and "Salmon and Shimeji Mushrooms with Mayo Cheese.
Sakiyoken "Shokado Bento - Sea bream rice" - rice cooked with minced sea bream and sea bream broth, topped with grilled sea bream with kelp flavor!
Shokado Bento - Tai Gohan" is now available from Sakiyoken. The staple dish, "Tai Gohan," is rice cooked with minced sea bream and sea bream broth, and topped with grilled sea bream marinated in the broth and slowly grilled over an open flame. The rice is topped with grilled sea bream marinated in broth and grilled over an open flame.
IKEA "Easter Fair" "BBQ Pork Spare Ribs," "Plant-Based Gabao Rice," "Chick Bread," etc.
Easter Fair" is held at IKEA to enjoy spring. The lineup includes BBQ Pork Spare Ribs, Plant Based Gabao Rice, Easter Plate, Chick Bread, Marinated Salmon Salad with Hot Egg, Croque Monsieur, Cafe au Lait Soft, French Dog, and 3 Veggie Donuts.
Sukiya "Pork Kalbi Don", "Gomadare Pork Kalbi Don", "Gomadare/Kimchi Pork Kalbi Don" - Plump and thick pork ribs!
Sukiya will release "Pork Kalbi Don", "Gomadare Pork Kalbi Don" and "Gomadare/Kimchi Pork Kalbi Don". Every time you bite into the plump, thick pork ribs, the flavor of the pork will overflow.
Big Boy "Big Bale Hamburger and Grilled Vegetables - Gorogoro Garlic Garlic Sauce" and other "Gorogoro Garlic Fair" items
Big Boy and Victoria Station will be holding the "Goro Goro Garlic Fair" and "Rape Blossom Color Fair. Big Boy and Victoria Station will be holding "Big Bale Hamburger and Grilled Vegetables with Garlic Sauce", "Open Fire Grilled Pork and Grilled Vegetables with Garlic Sauce", "Mimosa Style Hamburger Plate with Rape Blossoms", "Spring Smell! Mimosa-style hamburger steak plate with rape blossoms", "Fragrant with spring! Mimosa-style Chicken Plate with Rape Blossoms" will be available.
Big Boy's "Herb-Scented Roasted Chicken Party Plate" and "Four-Course Grilled Plate with Roasted Chicken on the Bone" To go Menu for Graduation and Entrance Celebrations
Big Boy, Victoria Station has announced the "Herb-Scented Roasted Chicken on the Bone Party Plate" and "Four Grilled Plates with Roasted Chicken on the Bone" as takeaway-only food platters. This is for celebrations such as graduation and entrance.
Sizzler "Texas Beef BBQ Bone-in Short Ribs" and more "American BBQ Fair Vol. 1 - Texas x Memphis"
American BBQ Fair Vol. 1: Texas x Memphis" will be held at Sizzler. The "Texas Beef BBQ Bone-in Short Ribs," "Memphis Chicken BBQ," and "Memphis Pork BBQ Spare Ribs" will be available.
Cocos "Pudding a la mode", "Cocosh & Fresh Fruits" and other new spring and summer menu items
The grand menu of Cocos will be revised for spring and summer. The grand menu at Cocos will be revised for the spring and summer season and will include the following items: "Lemon Cream with Scallops and Prawns," "Pasta in Seafood Soup," "Authentic Pizza Quattro Formaggi," "Caribbean Chicken and Nut Spice Curry," "Cocotte Hamburger with Cheese Fondue," "Caribbean Chicken Jambalaya," "Sansho Chicken Steak," "Choice of Small bowl of wrapped hamburger steak set", "Pudding a la mode", "Cocosh & Fresh Fruits", "CoCo Pudding", and "Lemon Glacé Crispy S'mores" will be handled.
Steak no Don: "Bone-in Spare Ribs Fair" including "Grilled Horo Horo Spare Ribs" and "Finger Spare Ribs & Fierce Steak 150g
Steak no Don will be holding a "Bone-in Spare Ribs Fair". The "Grilled Spare Ribs", "Finger Spare Ribs and Hot Steak 150g" and "Finger Spare Ribs and Hamburger 200g" will be available.
Origin Bento "Meat Triple Bowl" Limited to 29th (Niku no Hi): Tonkatsu, Cheese Chicken Cutlet, and Ginger Yaki with 3 Meat Dishes!
A "Meat Triple Bowl" is now available at Orijin Bento and Kitchen Orijin. The bowl contains a hearty tonkatsu, a crispy chicken cutlet with a hint of cheese, and a ginger-yaki dish that has been stir-fried in an iron pan to enhance its flavor.
Hottomotto Grill's "Grilled Mackerel with Salt Box" and "Grilled Shake with Salt Box" "Casual Box": First Japanese Food Menu
Hottomotto Grill will release "Mackerel Shioyaki Box" and "Shake Shioyaki Box" as the first Japanese dishes in the "Casual Box".
Osaka Ohsho's "Yakisoba in This Town (Hiroshima Prefecture) with Buchi-uma Sauce Yakisoba" goes nationwide! With Otafuku Yakisoba Sauce with a hint of garlic
Osaka Ohsho is now offering "Kono Machi no Yakisoba (Hiroshima Prefecture) Buchiuma Sauce Yakisoba" nationwide. The sticky, chewy fresh thick noodles, pork belly and cabbage are stir-fried in the garlicky Otafuku Yakisoba Sauce.
1
7-Eleven's new breads: "7 Premium Apple Danish 4 pieces", "Cheese Cream Danish", etc.
2
Famima's "Cafe Latte Regular" renewed with a refreshing sweetness! Joint development with Tetsu Kasuya
3
Which ice cream tastes better, Lady Boden or Haagen-Dazs? Comparison of the three classic flavors, Vanilla, Green Tea, and Strawberry, and their calorie content.
4
Morinaga Milk Industry "Lipton Emo Milk Tea - Milkshake Flavor" to be released on May 14! Commemorating 40 years since the launch of the "Lipton Paper Pack" series
5
Burger King "Mexican Avocado Whopper" is back! Choose from three varieties: Mexican, Cheese, or Double.