Sakiyo-ken "Shokado Bento - Sakuraebi Gohan" - rice cooked with sakura shrimp, topped with fried sakura shrimp and rape blossoms with spicy dressing.
Shokado Bento - Sakuraebi Gohan" is now available as a limited time menu item from Sakiyoken. As the name suggests, the staple "sakuraebi gohan" is rice cooked with sakuraebi and topped with "sakuraebi stir-fried with sakuraebi," "rape blossoms with spicy dressing," and "pickled sakura daikon," giving it a colorful appearance and a rich sakuraebi aroma.
Toraya Yokan and other Japanese sweets Summary: Toraya Kobo, Toraya Anstand (Cafe), and Akasaka Main Store's limited menu and online store.
This page summarizes Toraya's seasonal yokans and other Japanese confections. Information on the limited menu available only at the Toraya Kobo in Gotemba, the Toraya An Stand cafe, and the Toraya Akasaka store where the main store is located, as well as information on the online store, prices and release dates.
The latest] HOKKAHOKKA TEI new menu summary 2022! Popular To go release date, price, campaign, and stores that carry it.
A comprehensive list of new menus (new products) and campaigns launched in 2022 at Hokkahokkatei. Popular To go (to-go), collaborations and gifts of goods, release dates, prices, calories, limited time or renewed menus, and stores that carry them. Includes a list of the latest information useful when using stores.
Shokado Bento - Matsutake Mushroom Rice Bento - Matsutake mushroom cooked in rice with 4 pieces of deliciously simmered matsutake mushrooms!
Shokado Bento - Matsutake Mushroom Rice Bento" is now available from Sakiyoken. The main dish is "matsutake mushroom rice," which is cooked with matsutake mushrooms that have been fluffed up to lock in their flavor and aroma, and topped with four pieces of matsutake mushroom umami. It is topped with roasted ginkgo nuts and carrots in the shape of autumn leaves.
Tokai Famima "Miso Katsu Bento" and "Egg and Miso Katsu Sandwich" use Nagoya's famous "dipping miso and pouring miso".
Miso Katsu bento" and "Tamago to Miso Katsu Sando" using "dipping miso and pouring miso" will be available at Family Mart in the Tokai region.
[Tasting] Sunshine Aquarium "Kurage Konnyaku" With konnyaku in the shape of a jellyfish! Two flavors, soy sauce flavor and kelp soup stock flavor
I actually bought and tried "Kurage Konnyaku", a commemorative product for opening the Kaigetsu space, which is sold at the Sunshine Aquarium. Two flavors, soy sauce flavor and kelp soup stock flavor.
Easy and authentic "Eggplant Miso Dengaku" recipe! Juicy eggplant x rich Miso Dengaku! Accented with refreshing perilla
"Eggplant Miso Dengaku" recipe that grills eggplant and seasons it with sweet and rich Miso Dengaku. The large leaves of the topping add a refreshing accent.
[To go] Kiyoken "Matsukado Bento-Crab Rice-"-A kaiseki-style bento that you can enjoy simmered snow crab with stick meat and tobiko!
"Matsukado Bento-Crab Rice-", which is conscious of kaiseki cuisine and has the taste of the season in winter, will appear at Kiyoken. The protagonist is "Crab rice" with "honzuwai crab" boiled in stick meat and tobiko sauce.
[Tasting] Miso who is Juwa! Katsuya "Green Onion Miso Chicken Katsu Don" has a rich richness
I tried "Green onion miso chicken cutlet bowl" at Tonkatsu specialty store "Katsuya". The rich miso is soaked in the clothes and is full of richness.
Is summer all here? "Goldfish Jelly Soda" Appears in a Japanese Cafe Renovated from an Old Folk House
"Goldfish Jelly Soda" is now on sale at the old folk house cafe "Honmachi Saryo" in Inuyama Castle Town. Maybe it will be the next signboard menu after "fluffy shaved ice" that looks like Kotori.
"Eat" the eye-catching father--Limited cafe to commemorate the "GeGeGe Mizuki Shigeru no Kitakai"
Along with the event "GeGeGe Mizuki Shigeru no Daiyoukai", "GeGeGe no Kita Kaidou" will appear, which sells original menus such as shaved ice with "Medama-Oyaji" on it.
The sushi rice was red !? "Edo Meshi Fair" at Tokyo Station--Time trip in the Edo period
In the restaurant area of Tokyo Station, the "Edo Meal Fair" has begun, where you can enjoy a menu that reproduces the food of the Edo period.
"Space Brothers" collaboration menu is now a school cafeteria! Collaboration project with "Kyo Mafu" at Kyoto University, Ritsumeikan, and Doshisha
"Ramen" with wakame seaweed, which is the image of Rokuta's "Tempa", "Tsukimi Udon" by people every day, "Miso Dengaku" by Ms. Eggplant, etc.
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Recipe] "Adzuki-bar Gohan" - Rice cooked with azuki-bar on top of rice! Believe it or not, it's insanely delicious!
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Lloyds "Nama Chocolate [Choco Mint]" and "Amand Chocolat [Choco Mint]" limited time and quantity! Refreshing mint and cocoa harmony.
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LAWSON "THE 500-yen Donburi (Croquette & Pork Yakiniku)" - Large, dark flavored croquette is the star of the show! Limited to Kanto area
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8 Popular Hojicha Drinks from Starbucks, Tully's and Doutor and benefits of hojicha
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McDonald's new nugget sauces, "Sour Cream Lemon Sauce" and "Garlic Habanero Sauce," are extremely tasty when served with fries! The flavor of garlic and onion and the spiciness of the chili peppers are addictive!