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Japanese Food/Restaurants News Topics : Cheese kuzumochi pudding (Amanatsu) ( 2 articles )

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Funabashiya Koyomi "Cheese Kuzumochi Pudding (Grapefruit)" The secret ingredient is "Miso"! The second triple fermented pudding

"Cheese Kuzumochi Pudding (Grapefruit)" will be on sale at Funabashiya Koyomi. The second triple fermented pudding using "Kuzumochi" x "Cheese" x "Miso".

Pudding
Summer limited "Cheese Kuzumochi Pudding (Amanatsu)" Funabashiya Koyomi --Refreshing Fermented Kuzumochi Pudding

"Cheese Kuzumochi Pudding (Amanatsu)" is on sale under Funabashiya's sister brand "Funabashiya Koyomi". Cream cheese is added to the dough of Kuzumochi pudding to create a rich and refreshing aftertaste.

Japanese sweets and sweetness