With mango pudding! Melting rich "Mango Lassi", in CHAT NOIR--this year, "LGG lactic acid bacteria" is blended [entabe.com]

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With mango pudding! Melting rich "Mango Lassi", in CHAT NOIR--this year, "LGG lactic acid bacteria" is blended

At each CHAT NOIR store, the summer-only "Mango Lassi ~ Mango Pudding ~" and "Mango Float ~ Mango Pudding ~", which were popular last year (2016), will be on sale.

Entabe editor

May 9, 2021 01:20 AM

CHAT NOIR "Mango Lassi ~ Mango Pudding ~" and "Mango Float ~ Mango Pudding ~"

Two rich mango drinks, summer only

At each CHAT NOIR store, the summer-only "Mango Lassi ~ Mango Pudding ~" and "Mango Float ~ Mango Pudding ~", which were popular last year (2016), will be renewed and sold from June 1st.

Mango lassi is a "melting drink" drink that is finished by adding mango pudding with a smooth texture to a rich-tasting mango drink. This year, yogurt containing "LG G lactic acid bacteria" is used. The price is 300 yen (tax included, same below).

Mango lassi

Mango float, on the other hand, is a combination of a rich mango drink with mango pudding and soft serve ice cream. This year, mango sauce with pulp is topped. The price is 350 yen.

Mango float