Soft serve ice cream using smooth Kyoho puree
At each Ministop store, the first flavored soft serve ice cream "Kyoho Soft" using "Kyoho" will be released sequentially from May 26th. All stores will be released on June 2nd. The price is 220 yen (tax included).
A soft serve ice cream made with domestic Kyoho juice and puree that is made by mashing whole fruits and carefully straining them. It seems that the original flavor and mouthfeel of Kyoho is reproduced, as if you were eating Kyoho.
You can choose from cups or cones. In addition, "Kyoho Mix Software" (220 yen including tax) will also be prepared.
Kyoho mix software
