"Chicken x Bar HINAMARU", which offers a menu mainly using "Hinatori", will open in Shibuya, Tokyo on May 3rd.

The store is a bar where you can enjoy all 40 types of tapas (starting at 280 yen) that you can easily enjoy, including "fried chicken" and "roasted chicken". Homemade chicken liver patties, brulee with plenty of foie gras, homemade fried chicken, Western-style chicken wings, ajillo and Bagna cauda are offered.


For deep-fried and roasted chicks, only soft-fleshed "chicks less than 60 days old" are used. It seems that the juicy umami is trapped by soaking it in the "special oil" that was developed over a year. The spices are not soaked in, and they are cooked only with oil and salt to maximize the taste of the ingredients.


In addition, it is said that "Draft beer and spilled sparkling will be 100 yen per cup!" As an open commemorative event for 7 days from May 3 to 9.

The store is located on the 3rd floor of Atlas Building, 30-3 Udagawa-cho, Shibuya-ku, Tokyo. Business hours are Monday to Saturday from 18:00 to 5:00 the next day, and Sundays and holidays from 18:00 to 23:30. Lunch is from Monday to Sunday, the day before public holidays, and public holidays from 11:00 to 15:00.

The menu example is as follows.

・ Deep-fried main chicken 780 yen Roasted chicken 780 yen Japanese buffalo chicken 480 yen ~
3 kinds of spices! Pretend fried chicken from 480 yen

・ Tapas chicken Kim cheese 280 yen Homemade Tsukune moon-viewing 280 yen Beautiful cherry chicken carpaccio 380 yen Carbonara potato 380 yen Chicken liver pate 480 yen Octopus and celery peperoncino 480 yen Rich. Foie gras brulee 580 yen

・ Drink spill sparkling 480 yen Strongest lemon sour 380 yen Various sangria 380 yen