At the Salon de Cafe at Shiseido Parlor Ginza Main Store, "Sakura's Millefeuille Tailoring-A Brilliant Spring in Ginza-" and "Ginza's Warm Pot Cheesecake" Yayoihime "" are being offered until March 31st. Both prices are 1,980 yen (tax included) with coffee or tea.

Sakura's millefeuille is a spring dessert with strawberry mousse, which is a combination of strawberry cream with cherry blossoms and custard cream, decorated with langue de chat petals and strawberry "Yayoihime" from Fukuoka prefecture. The white chocolate powder is an accent. It is a dish that you can enjoy with the traditional vanilla ice cream of Shiseido Parlor.


Ginza's warm jar cheesecake "Yayoihime" is a Salon de Cafe original jar cheesecake made by blending two types of cream cheese and adding strawberry jam and custard cream. Marble ice cream and seasonal strawberry "Yayoihime" are served. You can enjoy rich cheese and refreshing strawberries, warm cheesecake and cold ice cream mariage.