Kentucky winter staple!
"Chicken Cream Pot Pie" will be released on November 25th at each Kentucky Fried Chicken store (excluding some stores). The price is 590 yen (tax included).
This product is baked with a cookie-like pie on a bowl containing cream stew. Break the puff pastry and eat it with stew. The stew is finished with plenty of ingredients.
It first appeared as a winter-only menu in 1996, and this year marks the 20th anniversary.
