At the Korean dessert cafe "SULBING HARAJUKU" (Harajuku, Tokyo), the third seasonal menu "Chocolate Sorbin Series" will be released on September 3rd at 11:00 am. Limited time until September 30th.

The lineup of the series includes "Chocolate Sorbin" (1,300 yen including tax), which is no longer sold in Korea and is only available in Japan, "Chocolate Sorbingo" (1,000 yen including tax), and "Chocolate Brownie Sorbin" which is very popular in Korea. There are 3 items (1,300 yen including tax).


Chocolate sorbin is topped with bittersweet cacao, plenty of fresh cream, and crispy shave chocolate on fluffy milk shaved ice. It's an irresistible dish for chocolate lovers.

Chocolate brownie sorbin is topped with cacao, cream, cube-shaped cheesecake and brownie, and crushed oreo on milk shaved ice. You can enjoy the sweetness of chocolate, the bittersweetness of cacao, and the mellowness of whipped cream.