Seasonal drinks "Golden Maple Frappuccino with Candy Walnut" and "Golden Maple Latte" will be available at Starbucks Coffee stores on September 1st (excluding some stores). Both are for a limited time until October 2nd (finished as soon as they run out).

Golden Maple Frappuccino with Candy Walnut is a Frappuccino with a sauce of maple syrup, honey, butter and walnut paste. It is finished by mixing candy-coated walnuts, squeezing whipped cream and sprinkling plenty of sauce.

By adding the richness of honey and butter to the aroma and sweet taste peculiar to maple syrup, the depth of taste is increased. In addition, the walnut flavor adds a moderate aroma and mildness. The crispy texture of the nuts is also an accent. Only tall size, the price is 560 yen (excluding tax, the same applies below).

On the other hand, Golden Maple Latte is also a drink where you can enjoy the taste of sauce using maple syrup and honey. The sauce is dissolved in espresso and steam milk and topped with whipped cream, sauce and walnut sugar.

The harmony of maple syrup, honey, butter, and walnuts is combined with the mellow taste and aroma of espresso, and you can enjoy the rich and rich flavor. The price starts from 420 yen for short size.


In addition, a "Shoe Stick" will be released for a limited time to commemorate the 20th anniversary of Starbucks' entry into Japan. Sold as a customized product exclusively for Frappuccino. The price is 80 yen.


This is made by mixing "cacao nibs" made by crushing cacao beans into the dough and baking it. You can enjoy the crunchy texture in the crispy texture. If you dip it in Frappuccino's whipped cream or base drink, you can enjoy a more luxurious "dessert feeling".