Instant noodle pizza
Material ( 1 serving ) | |
---|---|
Instant noodle | 1 bag |
Melting cheese | 1 bag |
Pizza sauce | Appropriate amount |
Herbs | Appropriate amount |
bacon | Appropriate amount |
"Pizza" is often delivered to home or eaten at restaurants. I have many opportunities to eat pizza, but I rarely have the opportunity to make it by hand. If you can make pizza at home, you can show off to your friends.
Probably the hardest part of making pizza is “making dough”. Kneading the ingredients and fermenting them ... it's a little troublesome. Speaking of ingredients that can be transformed into pizza dough without the troublesome work ... Instant noodles made from wheat flour! ?? This time I tried to make pizza using instant noodles.
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Material (for 1 person, diameter about 20 cm)
1 bag of instant noodles 1 bag of melted cheese 1 bag of pizza sauce Appropriate amount of herbs Appropriate amount of bacon Appropriate amountHow to make
1. Pour hot water into coarsely crushed instant noodles and wait 3 minutes2. Discard the hot water, add the powdered soup and cheese and mix.
3. Spread the melted cheese in a circle on a platter and heat it in the 700W range for 2 minutes Note: Time is adjusted by the wattage of the range used
4. Place the noodles on top of the crispy cheese
5. Place the sauce, your favorite ingredients, and melted cheese on top of the noodles.
6. Warm in the microwave for 2 minutes
7. Complete when the cheese ingredients melt
What kind of pizza is it?
The cheese on the bottom is crispy, and the instant noodles are chewy and have a crispy pizza-like texture. If you add the effort of warming in the microwave before putting the ingredients on, the noodles will also have a crispy part and a chewy part, and it seems that you can enjoy the difference in texture more.Because it uses tomato pizza sauce, the taste is almost the same as the pizza I always eat. By adding powder sauce to the noodles, the dough feels a little salty. I put tomato sauce and bacon this time, but I wonder if Genovese sauce, prosciutto, butter soy sauce and mushrooms are also delicious. If you change the taste of the instant noodle soup according to the sauce and ingredients, it will have a more cohesive taste.