A Japanese-Western eclectic sweet "Hime Shokora" with matcha chocolate topped with three-color dumplings has been released for Valentine's Day by the Japanese confectionery maker "Maruhachi Seika". It can be purchased at the company's official online shop. The price is 380 yen per sheet (excluding tax). Limited time until February 12, but will end as soon as the quantity is limited.


Hikara Hime Shoko et al. Pour rich matcha chocolate into a round mold and top it with almonds, walnuts, and freeze-dried strawberries. Furthermore, it is a chocolate that is unique to a dumpling shop and is finished with a bite-sized three-color dumpling in the center.

Matcha chocolate contains brown rice hail, creating a crispy texture. You can enjoy various deliciousness with one piece, such as the chewy texture of dumplings and the crispy texture of almonds. Also, the "skewers" of the three-color dumplings are made from finely chopped almonds.


The company is working on the development of products that combine chocolate and dumplings with the desire to "want young people to eat more dumplings." In the past, " chocolate squid taste " made just like watermelon and Halloween limited product " mummy dumpling " were sold and became a hot topic.