Sukiya 2023 latest lunch menu summary "Gyudon Lunch Set", "Gyudon Caesar Salad Lunch Set", "Gyudon W (Double) Set Lunch" save up to 220 yen!
Did you know that Sukiya offers a "Lunch Set" every day from 11:00 to 14:00 only? In this day and age, it's quite affordable and wallet-friendly...! You can eat and drink in the restaurant as well as To go (carry out).
Next Generation Plant-Based Food Fair" in collaboration with Natural Lawson "2foods": "Fluffy Plant-Based Omelet Rice" and "Thick Melty Gateau Chocolat" etc.
Natural Lawson and the plant-based food brand "2foods" have collaborated to jointly develop four different products. They will be sold at the "Next Generation Plant-Based Food Fair" held at Natural Lawson stores.
FamilyMart x Jutsu Kaisen Collaboration Campaign from October 17! Collaboration products including "Fushikuro Megumi's Jade Dog White and Black Okonomiyaki," "Gumaki Spine's Tuna Mayo Salad," "Nanami Kento's Caskito," and more!
FamilyMart will hold the "FamilyMart x Jujutsu Kaisen Collaboration Campaign" in collaboration with the second season of the TV anime "Jujutsu Kaisen" "Shibuya Incident" at FamilyMart.
To go only "Cocos at Home for Halloween" - 3 items including Halloween set with choice of salad and double pizza. Reservations accepted from October 5!
Cocos is now accepting reservations for its To go-only "Cocos Halloween at Home" menu. The lineup includes a special set menu "Halloween Set with Choice of Salad and Double Pizza" and three individual dishes "Halloween Pizza" and "Halloween Potatoes".
Cocos Seasonal Hitosara - October - "Cheese in Hamburger Steak Bolognese" and "Caesar Taco Salad with a Mountain of Cheese" Cheese lovers gather!
Cocos will offer two new items for cheese lovers as "Seasonal Hitosara - October. Cheese in Hamburger Bolognese" and "Caesar Taco Salad with a Mountain of Cheese."
Corn "whiskers"...are actually delicious when eaten! The "core" can be added to cooked rice without throwing it away!
Corn beards also contain plenty of potassium and other nutrients. You can enjoy it in various ways, such as raw as a salad, in miso soup or soup.
Seijo Ishii "Marinated Smoked Salmon and Feta with Awajishima Onions A perfect accompaniment to wine!
I actually bought and tried the "Marinated Awajishima Onion with Smoked Salmon and Feta" sold at Seijo Ishii. The marinade includes onions, carrots, semi-dried tomatoes, smoked salmon, black olives, and feta cheese from Awaji Island.
Famima "Taiwanese Mazesoba-Style Salad supervised by Menya Kokoro" with cabbage! The spicy and tasty sauce is mixed with a lot of noodles.
FamilyMart will sell "Taiwanese Mazesoba-Style Salad supervised by Menya Kokoro". It is a mazesoba-like salad topped with spicy soboro and quail egg.
Saizeriya "Chicken Chicken in Sauce with Garlic and Soy Sauce" is addictive! Refreshing even on a hot day. 280 yen per plate.
We actually tried the new summer menu item "Chicken Chicken Meat with Flavorful Sauce" offered at Saizeriya. This menu item allows you to enjoy moist chicken meat that retains the original juiciness of the ingredients.
Saizeriya's "Shrimp Cocktail" is a salty and tasty snack.
We actually tried the new summer menu item, "Koshebi no Cocktail," offered at Saizeriya. This simple menu item combines wakame seaweed, small shrimp, and Saizeriya dressing.
Seijo Ishii's "Octopus and Celery Ginger Marinade Tomato and Celery Ginger Marinade" - Octopus with a tangy texture and refreshing celery flavor
I actually bought and tried the "Octopus Plenty! Tomato and Celery Ginger Marinade" was actually purchased and tried. A refreshing celery marinade accented with ginger, homemade carrot rapé, and topped with octopus, semi-dried tomatoes, and black olives.
Seijo Ishii's "Marinated Spanish Ham and Awajishima Onions" is a deliciously chewy cured ham and crispy onions! Perfect with a glass of wine!
I actually bought and tried the "Marinated Spanish Ham and Awaji Island Onions" from Seijo Ishii. The marinade is topped with prosciutto ham.
Seijo Ishii's "Marinated Hokkaido Sardines and Nagasaki Aosa with Awajishima Onions" is refreshing and crispy! The crispy sardines are moist and full of flavor!
We actually purchased and tried the "Marinated Hokkaido Sardines and Nagasaki Aosa with Awajishima Onions" sold at Seijo Ishii. The marinade is based on onions (from Awaji Island), daikon radish, homemade carrot rapeseed and scallions, and topped with mai sardines, semi-dried tomatoes, sliced black olives and edamame.
Seijo Ishii "Shrimp & Olive Tomato Marinade" Semi-dried tomatoes are juicy and sweet! Refreshing olive flavor!
I actually purchased and tried the prepared "Shrimp & Olive Tomato Marinade" sold at Seijo Ishii. The marinade is a combination of semi-dried tomatoes, sliced olives, peeled shrimp, and white wine vinegar.
Seijo Ishii's "Five Kinds of Marinated Mushrooms and Olives" is full of plump mushrooms! Bunashimeji mushrooms, eringi mushrooms, maitake mushrooms, mushrooms, shiitake mushrooms and olives
I actually purchased and tried the "Marinated Five Kinds of Mushrooms and Olives," a side dish sold at Seijo Ishii. This marinade is made with eringi mushrooms, buna shimeji mushrooms, maitake mushrooms, mushrooms, and shiitake mushrooms.
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Kentucky "Chicken Cream Pot Pie" and "Demi-Glace Pot Pie" to be available in limited quantities from November 1. This year's longtime winter staples are also available!
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Homer Royal Milk Tea Base Unsweetened 500ml", a convenient bottle found at KALDI's! Just mix with cold milk.
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Starbucks New Frappé "Setouchi Lemon Cake Frappuccino" Accented with Bittersweet Lemon Peel! The icing also has a crunchy texture!
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10 popular & easy recipes for sugar free & carbohydrate free! Sweets & Side Dishes "Tofu Gateau Chocolat", "Koya-Tofu Lasagna", etc.
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Kappa Sushi "Kappa no Ookoriri Tokusuri Matsuri Festival": "Summer Special: Touching Corn", "Ookoriri Toro Salmon Eating Comparison", and other weekly specials: "Ookoriri Tuna", "Ookoriri Salmon", "Summer Special: Negitoro Gunkan" for 110 yen each for two