The new dessert to be released this time is a Filipino "carabao species", which is also called "Pelican Mango" because of its shape similar to the beak of a bird. It is characterized by a smooth texture that melts in the mouth and a mellow scent, and the balance between sweetness and acidity is exquisite.
"Mango Pancake" (599 yen) is a "Mango Tsukushi" pancake that combines three-tiered pancakes with fresh mango, mango-flavored cream, and mango sauce. Finished with coconut sprinkle.
When you put a knife in the pancake, boiled azuki beans and handmade mango pudding will appear. You can enjoy the rich and mellow mango scent and the elegant and plump sweetness of azuki beans.
Other menus that will be released at the same time are as follows.
W roll cake of mango and chocolate banana 599 yen Homemade melty mango pudding 429 yen Philippine mango 483 yen Fresh mango The Sunday 678 yen Mango fresh 429 yen Fresh mango mini parfait 429 yen
* All listed prices include tax