The baked confectionery "Kake Chocolat Citron" (1,575 yen) made with lemon, which is popular in Oisix, has been released. Currently, it is on sale for a limited time until the end of April at "Oichika" in the basement of Oisix's department store.


What is used is " Sour mellow Nakata-san's Grant Lemon ". It is characterized by its sweetness and rich aroma that can be eaten as it is, and it is said that it is a lemon that is so popular that it is certified as a "Hall of Fame product" by Oisix.
The chef of "La Boutique de Joel Robuchon" arranged Mr. Nakata's lemon even more attractively this time. I was impressed by Mr. Nakata's deep taste of lemon, and this collaboration was realized.

So, I got a miracle cake that was born when Lemon and Robuchon, who were inducted into the Oisix Hall of Fame, met! Let's try it at the editorial department.



"Cake Chocolat Citron" is made by kneading jam made from whole lemon skin into the dough of chocolate pound cake and baking it. On top of the cake is the meringue baked confectionery “Dacquoise dough”.
When I try to eat a bit ... Wow! It looks like chocolate, but it tastes like lemon! !! The lemon flavor is just as good as chocolate. Rather, the mellow cacao and the mildly sour lemon overlap perfectly to create an exquisite harmony!

Pound cake is a soft and fluffy cake with a moist and fine texture. It is a bitter adult taste. On the other hand, the Dacquoise dough has a fluffy, crispy and light texture. This contrast is exquisite!


In addition, nuts are kneaded into the pound cake to add an accent to the texture.


If you look at the raw material label, you can see that there is nothing extra. A simple cake that makes the best use of the ingredients. You can enjoy the deliciousness of lemon and cacao as it is.


This cake is so popular that it sells out on the same day as it goes on sale, so it's hard to buy it, but it's scheduled to go on sale every Thursday at 8am until the end of April. If you are interested, please check the site frequently.