Sushiro's "Seafood Chirashizushi" is now accepting reservations! 12 kinds of gorgeous tuna, crab, scallop, etc. [entabe.com]

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Sushiro's "Seafood Chirashizushi" is now accepting reservations! 12 kinds of gorgeous tuna, crab, scallop, etc.

At each conveyor belt sushi "Sushiro" store, "Seafood Hina Chirashizushi" for the Hinamatsuri will be available for pre-order for a limited time.

Entabe editor

Aug 9, 2019 02:45 PM

At each conveyor belt sushi "Sushiro" store, "Seafood Hina Chirashizushi" for the Hinamatsuri will be on sale for a limited time from February 28th to March 3rd. Currently accepting reservations at each store.

Gorgeous and generous!

"Seafood Chirashizushi" is a chirashizushi with 12 kinds of ingredients such as tuna, crab, and scallops. We accept reservations from two types: 2,040 yen for 2 to 3 people and 2,720 yen for 3 to 4 people.

In addition, "Shrimp Ikura Chirashizushi" with shrimp and salmon roe on top of a soboro and broth egg, and "Kani Chirashizushi" with snow crab on top will be released at the same time. ..