This product features a large "kakiage" that is about twice as much as the "kakiage soba" (380 yen) sold at the store. Nori is added to vegetables such as onions, carrots, and burdock to make the kakiage flavorful. In addition, the chewy and chewy extra-thick noodles are combined to create a simple yet chewy product.
The series has been developed since 2010 with a focus on sweets, with the themes of "volume," "modest sweetness," and "specialized materials." As a product other than sweets, the okonomiyaki "My Pork Ball " (530 yen), which has about twice the thickness of the dough and the amount of pork used, is on sale.