At each FamilyMart store (excluding some stores), two types of rice balls using Koshihikari from Uonuma and branded beef representing the Tohoku region will be released on December 17th. The price is 258 yen each.

Sendai beef and Yamagata beef are used as fillings
Sendai beef and Yamagata beef are used as fillings

The items to be released this time are "Famima Premium Uonuma Koshihikari Sendai Beef Beef Suki" (Kanto region) with "Sendai Beef" beef plow as the filling, and "Yamagata Beef" with the beef plow as the filling. FamilyMart Premium Uonuma Koshihikari Yamagata Beef Beef Suki ”(excluding the Kanto region). In both cases, Koshihikari rice from Uonuma is combined with Setouchi seaweed salt to create a flavor that enhances the deliciousness of the rice.