At each tart specialty store, Kirfebon, a tart using pear and lectier, "Lectier (pear) tart from Shirone, Niigata Prefecture," was released on November 25 (from 26th in Fukuoka).


Lectier is a French-born pear, also known as the "Western lady". Cultivation began in the Shirone area (Niigata City) about 100 years ago, but it is more difficult to cultivate than other varieties, and it is said that it has only been on the market for the last 20 years. Unusual among fruits, the ban has been set like Beaujolais Nouveau, and this year it was just lifted on November 25th.

The tart released this time is a combination of Lectier, which has a rich sweetness and a melting texture, crispy puff pastry, and sour cream, and it seems that it is finished so that you can fully enjoy the taste of Lectier. ..

The price is 577 yen per piece and 4,410 yen per hole. It will be sold for a limited time until January.