From Morinaga Milk Industry's chilled cup beverage "Mount Rainier" series, "Cafe Latte Caramel Cafe Latte" supervised by pastry chef Hironobu Tsujiguchi will be on sale for a limited time. From October 15th in the Kanto Koshinetsu region, and from October 29th in other regions. The price is around 147 yen.
Supervised by pastry chef Tsujiguchi!
Supervised by pastry chef Tsujiguchi!

This product is the third product of the project to commemorate the 20th anniversary of the release of the series. It is said that the cafe latte, which is a combination of espresso and rich milk, is combined with raw caramel, which is slowly boiled down at a low temperature and burned to give it a mellow flavor, and is finished with a mellow flavor.