This product is non-fried potato chips made from raw potatoes, and is characterized by the flavor and taste of raw potatoes. It is said that the "raw potato non-fried product", which was difficult until now, has been realized by the "raw potato Kongari manufacturing method" that applies the technology that Nissin Foods has cultivated in instant noodles to the production technology of potato chips.
From now on, it will be released east of Shizuoka on September 2nd and west of Chukyo on October 7th.